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The Science Of Eating For Longevity with Dr. Jeffrey Bland

The Dr. Hyman Show

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The Power of Himalayan Tartary Buckwheat

Himalayan Tartary Buckwheat is a powerful crop due to its aluminum detoxifying gene and abundance of phytochemicals/nIt is frost-resistant, drought-resistant, and bug-resistant/nIt does not require irrigation and can be grown with good stewardship of organic soil/nThe plant has been lost in America for 200 years due to its taste/nA food lab has been established to reintroduce the crop through recipe development/nDr. Mark Hyman has expertise in cooking with Himalayan Tartary Buckwheat, including a vegan pancake recipe

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