Huberman Lab cover image

Micronutrients for Health & Longevity | Dr. Rhonda Patrick

Huberman Lab

00:00

The Pros and Cons of Omega-3 Supplements

Crill is a source of a type of DHA and EPA that is in phospholip lipid form./nCrill is different than most fish oil supplements in that it is a phosphetital coline, omega three fatty acid./nEating crill, talking about crill, or taking a crill supplement is a better way to get omega threes than taking a fish oil supplement.

Play episode from 37:03
Transcript

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app