Science Magazine Podcast

Contributing Correspondent Dennis Normile talks about a long-term study involving the survivors of the Hiroshima and Nagasaki bombings. Seventy-five years after the United States dropped nuclear bombs on the two cities in Japan, survivors are still helping scientists learn about the effects of radiation exposure. Also this week, Sarah talks with Winnie Lau, senior manager for preventing ocean plastics at Pew Charitable Trusts about her group’s paper about what it would take to seriously fight the flow of plastics into the environment.  This week’s episode was produced with help from Podigy. Listen to previous podcasts. About the Science Podcast Download a transcript (PDF). [Image: MPCA Photos/Flickr; Music: Jeffrey Cook] Authors: Sarah Crespi; Dennis Normile   Learn more about your ad choices. Visit megaphone.fm/adchoices

Contributing correspondent Gretchen Vogel talks about what can be learned from schools around the world that have reopened during the coronavirus pandemic. Unfortunately, few systematic studies have been done but observations of outbreaks in schools in places such as France or Israel do offer a few lessons for countries looking to send kids back to school soon. The United Kingdom and Germany have started studies of how the virus spreads in children and at school, but results are months away. In the meantime, Gretchen’s reporting suggests small class sizes, masks, and social distancing among the adults at school are particularly important measures.      Read all our coronavirus news coverage.   Also this week, Sarah talks with Kirstie Thompson, a Ph.D. student in the Georgia Institute of Technology’s Department of Chemistry and Biochemistry, about increasing the efficiency of petroleum processing. If all—or even some—petroleum processing goes heat free, it would mean big energy savings. Around the world, about 1% of all energy use goes to heating up petroleum in order to get useful things such as gas for cars or polymers for plastics. These days, this separation is done through distillation, heating and separating by boiling point. Kirstie describes a heat-free way of getting this separation—by using a special membrane instead.   Read a related Insight.   This week’s episode was produced with help from Podigy.   Listen to previous podcasts   About the Science Podcast   Download a transcript (PDF)  ++   [Image: Kurt Bauschardt/Flickr; Music: Jeffrey Cook]   Authors: Sarah Crespi; Gretchen Vogel Learn more about your ad choices. Visit megaphone.fm/adchoices

Contributing correspondent Kai Kupferschmidt talks with host Sarah Crespi about the success of a fast moving megatrial for coronavirus treatments. The UK’s RECOVERY (Randomized Evaluation of COVID-19 Therapy) trial has enrolled more than 12,000 hospitalized coronavirus patients since early March and has released important recommendations that were quickly taken up by doctors and scientists around the world. Kai discusses why such a large study is necessary and why other large drug trials like the WHO’s SOLIDARITY trial are lagging behind. Also this week, producer Meagan Cantwell talks with Saul Villeda, a professor in the Department of Anatomy at University of California, San Francisco, about transferring the beneficial effects of exercise on the brain from an active mouse to a sedentary mouse by transferring their blood. This week’s episode was produced with help from Podigy. Listen to previous podcasts About the Science Podcast Download a transcript (PDF) [Image: eyesplash/Flickr; Music: Jeffrey Cook] Authors: Sarah Crespi; Meagan Cantwell; Kai Kupferschmidt Learn more about your ad choices. Visit megaphone.fm/adchoices

First up this week, News Intern Rodrigo Pérez-Ortega talks with host Meagan Cantwell about an oasis of biodiversity in the striking blue pools of Cuatro Ciénegas, a basin in northern Mexico. Researchers have published dozens of papers exploring the unique microorganisms that thrive in this area, while at the same time fighting large agricultural industries draining the precious water from the pools. David Tatnell, a postgraduate researcher at the University of Exeter, talks with host Sarah Crespi about using heat to make sound, a phenomenon known as thermoacoustics. Just like the sound of fire or thunder, sudden changes in temperature can create sound waves. In his team’s paper in Science Advances, Tatnell and colleagues describe a thermoacoustic speaker that uses thin, heated films to make sound. This approach cuts out the crosstalk seen in mechanical speakers and allows for extreme miniaturization of sound production. In the ultrasound range, arrays of thermoacoustic speakers could improve acoustic levitation and ultrasound imaging. In the hearing range, the speakers could be made extremely small, flexible, and even transparent.  This week’s episode was produced with help from Podigy. Listen to previous podcasts. About the Science Podcast  ++ [Image: David Jaramillo; Music: Jeffrey Cook] Authors: Meagan Cantwell; Rodrigo Pérez-Ortega, Sarah Crespi Learn more about your ad choices. Visit megaphone.fm/adchoices

Kimberly Prather, an atmospheric chemist at the University of California, San Diego, who studies how ocean waves disperse virus-laden aerosols, joins host Sarah Crespi to talk about how she became an outspoken advocate for using masks to prevent coronavirus transmission. A related insight she wrote for Science has been downloaded more than 1 million times. Read Science’s coronavirus coverage. Mikkel Sinding, a postdoctoral fellow at Trinity College Dublin, talks sled dog genes with Sarah. After comparing the genomes of modern dogs, Greenland sled dogs, and an ancient dog jaw bone found on a remote Siberian island where dogs may have pulled sleds some 9500 years ago, they found that modern Greenland dogs—which are still used to pull sleds today—have much in common with this ancient Siberian ancestor. Those similarities include genes related to eating high-fat diets and cold-sensing genes previously identified in woolly mammoths. In this month's book segment, Kiki Sanford talks with Rutger Bregman about his book, Humankind: A Hopeful History which outlines a shift in the thinking of many social scientists to a view of humans as more peaceful than warlike. This week’s episode was produced with help from Podigy. Listen to previous podcasts. About the Science Podcast Download a transcript (PDF). [Image: Muhammad Mahdi Karim/Wikipedia; Music: Jeffrey Cook] Authors: Sarah Crespi; Episode page: https://www.sciencemag.org/podcast/stopping-spread-covid-19-and-arctic-adaptations-sled-dogs Learn more about your ad choices. Visit megaphone.fm/adchoices

Senior Correspondent Jeffrey Mervis joins host Sarah Crespi to talk about how universities are dealing with the financial crunch brought on by the coronavirus. Jeff discusses how big research universities are balancing their budgets as federal grants continue to flow, but endowments are down and so is the promise of state funding. Read all our coronavirus coverage. Mosquito-borne infections like Zika, dengue, malaria, and chikungunya cause millions of deaths each year. Nicole Culbert and colleges write this week in Science Robotics about a new way to deal with deadly mosquitoes—using drones. The drones are designed to drop hundreds of thousands of sterile male mosquitoes in areas with high risk of mosquito-borne illness. The idea is that sterile male mosquitoes will mate with females and the females then lay infertile eggs, which causes the population to decline. They found this drone-based approach is cheaper and more efficient than other methods of releasing sterile mosquitoes and does not have the problems associated with pesticide-based eradication efforts such as resistance and off-target effects. This week’s episode was produced with help from Podigy. Listen to previous podcasts. About the Science Podcast Download a transcript (PDF). Episode page: https://www.sciencemag.org/podcast/coronavirus-spreads-financial-turmoil-universities-and-drone-fights-mosquito-borne-illnesses   ++ [Image: Muhammad Mahdi Karim/Wikipedia; Music: Jeffrey Cook] Authors: Sarah Crespi; Jeffrey Mervis Learn more about your ad choices. Visit megaphone.fm/adchoices

Staff Writer Kelly Servick joins host Sarah Crespi to talk about the ins and outs of coronavirus contact tracing apps—what they do, how they work, and how to calculate whether they are crushing the curve.   Read all our coronavirus coverage.   Edward Gregr, a postdoctoral fellow at the Institute for Resources, Environment, and Sustainability at the University of British Columbia, Vancouver, talks with Sarah about the controversial reintroduction of sea otters to the Northern Pacific Ocean—their home for centuries, before the fur trade nearly wiped out the apex predator in the late 1800s. Gregr brings a unique cost-benefit perspective to his analysis, and finds many trade-offs with economic implications for fisheries For example, sea otters eat shellfish like urchins and crabs, depressing the shellfishing industry; but their diet encourages the growth of kelp forests, which in turn provide a habitat for economically important finfish, like salmon and rockfish. Read a related commentary article.  This week’s episode was produced with help from Podigy. Listen to previous podcasts. About the Science Podcast Download a transcript (PDF). Learn more about your ad choices. Visit megaphone.fm/adchoices

First up this week, staff writer Meredith Wadman talks with host Sarah Crespi about how male sex hormones may play a role in higher levels of severe coronavirus infections in men. New support for this idea comes from a study showing high levels of male pattern baldness in hospitalized COVID-19 patients.  Read all our coronavirus coverage. Next, Jason Qian, a Ph.D. student in the systems biology department at Harvard Medical School, joins Sarah to talk about an object-tracking system that uses bacterial spores engineered with unique DNA barcodes. The inactivated spores can be sprayed on anything from lettuce, to wood, to sand and later be scraped off and read out using a CRISPR-based detection system. Spraying these DNA-based identifiers on such things as vegetables could help trace foodborne illnesses back to their source.  This week’s episode was produced with help from Podigy. Listen to previous podcasts About the Science Podcast Download a transcript (PDF) Learn more about your ad choices. Visit megaphone.fm/adchoices

First up this week, Staff Writer Jennifer Couzin-Frankel talks with host Sarah Crespi about a rare inflammatory response in children that has appeared in a number of COVID-19 hot spots. Next, Julian Dowdeswell, director of the Scott Polar Research Institute and professor of physical geography at the University of Cambridge, talks with producer Meagan Cantwell about tracing the retreat of Antarctica's glaciers by examining the ocean floor. Finally, Kiki Sanford interviews author Danny Dorling about his new book, Slowdown: The End of the Great Acceleration―and Why It’s Good for the Planet, the Economy, and Our Lives. This week’s episode was produced with help from Podigy. Listen to previous podcasts. About the Science Podcast Download a transcript (PDF).   [Image: Scott Ableman/Flickr; Music: Jeffrey Cook]   Authors: Sarah Crespi; Jennifer Couzin-Frankel; Kiki Sanford Learn more about your ad choices. Visit megaphone.fm/adchoices

Online news editor David Grimm talks with producer Joel Goldberg about the unique challenges of reopening labs amid the coronavirus pandemic. Though the chance to resume research may instill a sense of hope, new policies around physical distancing and access to facilities threaten to derail studies—and even careers. Despite all the uncertainty, the crisis could result in new approaches that ultimately benefit the scientific community, and the world.   Also this week, Joel Podgorski, a senior scientist in the Water Resources and Drinking Water Department at the Swiss Federal Institute of Aquatic Science and Technology, joins host Sarah Crespi to discuss the global threat of arsenic in drinking water. Arsenic is basically present in all rocks in minute amounts. Under the right conditions it can leach into groundwater and poison drinking water. Without a noticeable taste or smell, arsenic contamination can go undetected for years. The paper, published in Science, estimates that more than 100 million people are at risk of drinking  arsenic contaminated water and provides a guide for the most important places to test.   This week’s episode was produced with help from Podigy.   Listen to previous podcasts   About the Science Podcast   Download a transcript (PDF)  ++   [Image: Ian Aiden Relkoff/Wikipedia; Music: Jeffrey Cook]   Authors: Sarah Crespi; Joel Goldberg; David Grimm Learn more about your ad choices. Visit megaphone.fm/adchoices