The Joy of Cooking Podcast
The Joy of Cooking is more than a cookbook; it's an American culinary institution. Irma S. Rombauer’s timeless recipes have guided generations of home cooks for over a century. Today, her legacy lives on through her great-grandson, John Becker, and his wife, Megan Scott. Based in Portland, Oregon, they are the 4th generation stewards of this beloved classic, having authored its latest edition. As they create the next chapter of the Joy of Cooking and launch the Joy of Cooking Podcast, the Rombauer family continues to inspire and nourish with every conversation. Each week, John & Megan set the table with their co-host and friend Shannon Larson and their revolving guest of home cooks, cookbook authors, food entrepreneurs, and chefs- to discuss cherished & reviled Joy recipes, kitchen victories & miseries, and most importantly, what they are all cooking and eating.
Latest episodes
Nov 20, 2024 • 45min
Heather Arndt Anderson: A Casual Culinary Chat About Pie
Episode 2: John and Megan set the table with their co-host and friend Shannon Larson and their guest Heather Arndt-Anderson to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they are all cooking and eating. Join us at the table for a casual culinary chat about pie. Links To Content Mentioned In Episode 2:Heather Arndt-AndersonSuperabundantGourmet MagazinePeeler & Bean SlicerLos Paniaguitas ProduceMoosewood Cookbook Joy of Cooking 2019 Edition Recipe Mentions:Lemon Chess Pie, page 678Apple Dumplings, page 688Smoked Apple Butter, page 915
Thank you for Listening to The Joy of Cooking Podcast with your hosts, John Becker, Megan Scott, and Shannon Larson. Call or text our hotline with questions, hopes, history, or where you find joy at 503-395-8858. Connect with us on Instagram @thejoyofcookingWant to support our podcast? Please write us a review, spread the word on social media, or give to our Patreon.Producer: Sarah Marshall of The Joy of Creation Production HouseAudio Engineer: Haley BowersProduction Coordinator: Dave Drusky
Nov 12, 2024 • 41min
Introduction to The Joy of Cooking Podcast: A Casual Culinary Chat About Eggplant
Join John, Megan, and Shannon as they dive into the culinary world with a focus on eggplant! They share personal stories of memorable meals and how the 'Joy of Cooking' cookbook has shaped their cooking adventures. Discover the joy of community through cooking with delicious recipes like baba ganoush. The trio also reminisces about road trip snacks, from nostalgic favorites to creative portable ideas. Get ready to explore snack recipes and baking tales that will inspire your own kitchen adventures!
