Table Manners with Jessie and Lennie Ware

The Table Manners Live tour continues to it’s final destination: the world famous, London Palladium. And even better, on a Sunday night! With Lennie in full tour mode, it was an honour & complete treat to share our podcast in front of such a wonderful audience and with THE King of the Palladium, Julian Clary.Julian talks to us about what it takes to become a Palladium Hall Of Fame honouree (Lennie believes she is on her way), what’s eaten whilst playing poker with Joan Collins and pure nostalgia through broad beans!The perfect guest for the biggest Table Manners live show so far! This one will make you laugh x Hosted on Acast. See acast.com/privacy for more information.

LIVE from Birmingham Town Hall, the divine power house that is Self Esteem joined us in front of a wonderful audience.Back in the city mum went to University, we chat over delicious food from Brum’s very own Joe Lycett’s recommended restaurant Zindiya - and talk all about how she became a pop star, her love of Mexican food, honey and toast nights with her family & her grandma's shiny scones. Rebecca, you are remarkable, such fun and deserve all the success! Listen here Hosted on Acast. See acast.com/privacy for more information.

We’ve waited a LONG time to get this weeks guest on the podcast, and finally - LIVE in Manchester we got him!! The wonderful Adam Kay joined us at Bridgwater Hall for Lennie's homecoming show and what a laugh it was.Adam chatted vending machine hospital snacks, growing up eating spleen, leaving the polystyrene in his oven for 3 years, his obsession with cheesy chips & how he says the only home delivery anyone should have is pizza! It was worth the wait and the Manchester crowd were a joy! Thank you Adam. Listen now. X Hosted on Acast. See acast.com/privacy for more information.

For the next few weeks we’re serving something slightly different as we present our Table Manners live on tour episodes. We opened the tour at the Queens Hall in Edinburgh, the wonderful Sophie Ellis Bextor was our first guest and the crowd were raucous! Sophie chatted Monster Munch, Nanny Claire’s chocolate cake, what it’s like to cook for a family of 7 and how her kitchen mantra is “this is not a café!” A brilliant guest and a true sport, Sophie’s also tells us all about her new cook book, ‘Love Food Family: recipes From the Kitchen Disco’. Enjoy! Hosted on Acast. See acast.com/privacy for more information.

HAIYAA! Lennie’s infamous microwave rice is put up to the test this week. Comedian Nigel NG aka Uncle Roger turned up to Clapham in his orange polo shirt, ready to try mum’s food and talk rice fuck bois, nieces, nephews, Jamie Oliver and making people cackle through lockdown. We laughed a LOT and chatted all about dating a vegan, how to do karaoke, the best sparkling sake and we think maybe Uncle Roger should become Father Roger we loved him so much. Did Lennie’s rice pass the test? Tune in to find out. We will be back next week with the start of our live series recorded from our Table Manners tour. See you then! X Hosted on Acast. See acast.com/privacy for more information.

Ahead of her starring role in the West End production of Sister Act, we were honoured to welcome the wonderful Jennifer Saunders onto Table Manners this week. We cracked opened the Bolly darling and chatting everything from frozen peas to the dream dinner party that went hideously wrong.Jennifer told us about her discovery of rock oysters in Australia & her pocket money habits as a child. It was really just a gorgeous Friday evening with an absolute legend. She exceeded all expectations - what a woman! Enjoy! XSister Act opens at London’s Eventim Apollo on July 19th Hosted on Acast. See acast.com/privacy for more information.

A double helping this week! We recorded a very special episode of Table Manners with two amazing women; campaigner and author Jack Monroe & Nureen Glaves, the founder and CEO of National Lottery-supported Feed Me Good.In this Good Causes special, made possible by National Lottery players, we didn’t need to cook! Jack brought her delicious ‘chicken porridge’ & Nureen brought her famous rum cake – what a treat! We ate & we chatted all about affordable eating, food sustainability, making the most of the tins in your cupboard & different ways of making mac and cheese! Nureen even filled us in on what she will be making for her upcoming Big Jubilee Lunch, as communities all over the UK come together to celebrate the Jubilee weekend.This one is a super foodie episode, so hopefully you’ll enjoy it as much as we enjoyed recording it. Thank you to The National Lottery for setting us up! Enjoy! Hosted on Acast. See acast.com/privacy for more information.

It’s Mabel’s turn on Table Manners! We welcome superstar pop star Mabel to mum’s for a home cooked meal of grilled fish & a knock out Banoffee pie that she took home for her dad. We talk all about family Christmases in Thailand, her love of Congee, different ways to cook Jollof, the reason she doesn’t eat chicken & what food to eat on tour!Nowadays you will find her mucking out in the stables but a whole new record is ready for us to enjoy very soon. What an open, honest and gorgeous chat with this bright young thing. Mabel, we adore you. XMabel’s new single Overthinking with 24Goldn is out now. Hosted on Acast. See acast.com/privacy for more information.

For this final LA episode, we have none other than the Queen bee of real estate, the ultimate ‘boss bitch’ with the best one liner stings & star of Selling Sunset, Christine Quinn.We forgive the gorgeous Christine for joining us an hour late for bagels because she’s incredibly lovely and we talk all about BBQs in Texas, her mum’s Hungarian food, the best Lobster in France & her addiction to soda. We talk expensive houses, difficult clients and going back on the show after giving birth. We could have listened to her all day. She was utterly charming and sweet. Her brand new book ‘How to be a boss bitch’ is out tomorrow. Go and get a copy! Hosted on Acast. See acast.com/privacy for more information.

Up this week… another slice of LA with none other than a national treasure, superstar chef, author & queen of the American artisanal loaf - Nancy Silverton. Famed for her sourdough starter, Nancy talks to us about her rise to the top, growing up in the valley, her obsession with pistachios & loving TV dinners at her grandmas. We recorded this episode from Nancy's famous ‘Osteria Mozza’ restaurant on Melrose Avenue and were lucky enough to taste her famous chopped salad and also had a first in eating shrimp on a pizza. Full of food and elegance.. enjoy! XNancy's London restaurant is Pizzeria Mozza at Treehouse London Hosted on Acast. See acast.com/privacy for more information.