Table Manners with Jessie and Lennie Ware

Jessie Ware
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May 25, 2022 • 59min

Mabel

It’s Mabel’s turn on Table Manners! We welcome superstar pop star Mabel to mum’s for a home cooked meal of grilled fish & a knock out Banoffee pie that she took home for her dad. We talk all about family Christmases in Thailand, her love of Congee, different ways to cook Jollof, the reason she doesn’t eat chicken & what food to eat on tour!Nowadays you will find her mucking out in the stables but a whole new record is ready for us to enjoy very soon. What an open, honest and gorgeous chat with this bright young thing. Mabel, we adore you. XMabel’s new single Overthinking with 24Goldn is out now. Hosted on Acast. See acast.com/privacy for more information.
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May 18, 2022 • 52min

LA Special - Christine Quinn

For this final LA episode, we have none other than the Queen bee of real estate, the ultimate ‘boss bitch’ with the best one liner stings & star of Selling Sunset, Christine Quinn.We forgive the gorgeous Christine for joining us an hour late for bagels because she’s incredibly lovely and we talk all about BBQs in Texas, her mum’s Hungarian food, the best Lobster in France & her addiction to soda. We talk expensive houses, difficult clients and going back on the show after giving birth. We could have listened to her all day. She was utterly charming and sweet. Her brand new book ‘How to be a boss bitch’ is out tomorrow. Go and get a copy! Hosted on Acast. See acast.com/privacy for more information.
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May 11, 2022 • 46min

LA Special - Nancy Silverton

Up this week… another slice of LA with none other than a national treasure, superstar chef, author & queen of the American artisanal loaf - Nancy Silverton. Famed for her sourdough starter, Nancy talks to us about her rise to the top, growing up in the valley, her obsession with pistachios & loving TV dinners at her grandmas. We recorded this episode from Nancy's famous ‘Osteria Mozza’ restaurant on Melrose Avenue and were lucky enough to taste her famous chopped salad and also had a first in eating shrimp on a pizza. Full of food and elegance.. enjoy! XNancy's London restaurant is Pizzeria Mozza at Treehouse London Hosted on Acast. See acast.com/privacy for more information.
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May 4, 2022 • 46min

LA Special - Jordan Firstman

Writer, film maker, king of impressions and the banana bread's publicist, Jordan Firstman joins us on this weeks special episode of Table Manners.Mum made a delicious sirloin steak salad (shout out to Jess Damuck for the accompanying pea, cucumber and asparagus salad ) & we sipped leftover Greekmans natural wine. Jordan told us about his secret mash potato recipe, his ‘Wicked’ themed Barmitzvah, what life was like growing up in Long Island & where to get the best chicken wings in LA.He won mum over and I'm sure he’ll win you over too. (Sadly the story about Shelving didn’t make it in but he can tell you about that another time) Enjoy! Hosted on Acast. See acast.com/privacy for more information.
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Apr 27, 2022 • 58min

LA Special - Tony Hawk

Rosé at the ready! In this first LA special, we were joined poolside by a sporting legend & probably the most influential skateboarders of all time, Tony Hawk.Tony talks to us about growing up in San Diego & food as fuel whilst skating as a kid, the best bourbon whiskey, multi-use of Skateboard grip tape and expensive sushi, all whilst eating mum's delicious homage to River Café’s chicken with tomatoes and olives, followed by delicious crystalized chocolate oranges!Tony’s brand new documentary ‘Until The Wheels Fall Off’ now on Now TV. Hosted on Acast. See acast.com/privacy for more information.
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Apr 25, 2022 • 20min

Taking flight to La La Land

Lennie and I became California girls for a couple of weeks and took Table Manners to La La Land! Thanks to Virgin Atlantic, we travelled in style and documented our journey in the air! We recorded part of this special episode at 35,000 feet. Two weeks of food, drinks, guests and palm trees! Table Manners the Los Angeles Affairs begins this Wednesday. Hosted on Acast. See acast.com/privacy for more information.
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Apr 20, 2022 • 1h 4min

Thomasina Miers

I’ve admired the wonderful chef Thomasina Miers for a long time so we were thrilled to welcome her to Table Manners. Tommi kindly brought pud, but before we devoured her delicious chocolate cake with tequila and chilli, we discussed food activism, the importance of soil, Chefs for Schools, eating seasonally, food education & how to cook the perfect omelette, along with her love of Mexico and chillis. Mum made a delicious Ottolenghi courgette frittata and it really was an inspiring lunch with this Wonder Woman. Thomasina's new book ‘Meat Free Mexican’ is out now (go make the choc cake) x Hosted on Acast. See acast.com/privacy for more information.
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Apr 13, 2022 • 58min

Jamie Demetriou

Greek-Cypriot comedian, actor, writer and all round brilliant funny guy Jamie Demetriou joins us on Table Manners this week. Over a rather delightful butternut squash galette (if I say so myself) and few other overzealous dishes in an attempt to wow the vegetarian, we talk about cooking for himself as a child, his dad being a chef, the importance of a good tomato sauce, pickled onion monster munch & him being in a band. The star of STATH LETS FLATS, Eurovision, Fleabag and now ‘The After Party’ - we loved having Jamie over (and appreciated the Reisling) what a glorious guest. Go and check out The After Party on Apple TV. Hosted on Acast. See acast.com/privacy for more information.
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Apr 6, 2022 • 54min

Diplo

This week we welcome American DJ & superstar record producer Diplo to Clapham. We talk all about him growing up in Florida, eating endless amounts of shrimp, growing his own Avocados, eating canned food as a child & how to make the most of an all-you-can-eat buffet. Chatting over a delicious cheese & charcuterie board (to be discussed in the pod!) Diplo even treated us to a potentially Grammy award winning Table Manners rap… enjoy! X Hosted on Acast. See acast.com/privacy for more information.
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Mar 30, 2022 • 52min

Michael Bublé

We did EVERYTHING in our power to get this guy in mum's kitchen, but covid had other ideas…however - the man, the legend, THE Michael Buble joins us on Table Manners on Zoom this week and he did not disappoint. We spoke about Michael’s discovery of Dishoom in London, his Nonna’s red sauce risotto, Sunday BBQs in Buenos Aires, how he met his wife, his children being bilingual & McDonald’s nostalgia with his grandfather. This episode called for a singsong & of course we don’t disappoint.Next time you’re in London Michael, you’re coming to Clapham! For dinner, and we can get right into destination weddings again!Go and listen to Michael's brand new album Higher which is out now x Hosted on Acast. See acast.com/privacy for more information.

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