The Menu

Monocle
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Aug 8, 2025 • 31min

The summer pantry

From Italian lemons to American zucchini, we stock our cupboards with the sunny ingredients that speak of the season – and cook a fresh recipe with beetroot greens. See omnystudio.com/listener for privacy information.
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Aug 5, 2025 • 9min

Food Neighbourhoods #446, De Pijp, Amsterdam

We're heading to Amsterdam's southern neighbourhood of De Pijp. This bohemian area is filled with an abundance of charming old-school pubs, vibrant eateries and lively bars. Here Jad Salfiti takes us on a tour.See omnystudio.com/listener for privacy information.
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Aug 1, 2025 • 34min

Sandwiches: the best thing since sliced bread

Fernando Augusto Pacheco joins us for a global discussion on sandwiches. Then: we head to Denmark for smørrebrød. Plus: A taste of Emilia Romagna with the piadina.See omnystudio.com/listener for privacy information.
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Jul 29, 2025 • 9min

Food Neighbourhoods #445: Angela Hartnett at Cafe Murano, Marylebone

We’re staying hyper local this week as we wander across the road from Midori House in Marylebone to meet acclaimed chef Angela Hartnett at her latest edition of Cafe Murano.See omnystudio.com/listener for privacy information.
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Jul 29, 2025 • 28min

‘The Spanish Pantry’, Danish ice cream and London’s culinary canalboats

We speak to José Pizarro about the Iberian peninsula’s best flavours. Then: Michael Booth gets the scoop on delicious Danish ice cream with Hansens. Plus: Maisie Ringer hops aboard London’s culinary canalboats.See omnystudio.com/listener for privacy information.
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Jul 22, 2025 • 10min

Food Neighbourhoods #444: Muskoka, Canada

We’re heading to Canada’s cottage country, Muskoka. Dining options are diverse, from private chefs to local bakeries, and the culinary scene is rooted in local produce. Here, Mandy Sinclair takes us on a tour.See omnystudio.com/listener for privacy information.
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Jul 18, 2025 • 34min

What makes a ‘flavour hero’? Plus: Rossella’s secret to restaurant longevity and Indonesia’s star barista

We celebrate modern flavour heroes with Gurdeep Loyal. Then: the secret to long-lasting success with Rossella, a family-run Italian restaurant from the 1960s. Plus: we meet Mikael Jasin, Indonesia’s star barista.See omnystudio.com/listener for privacy information.
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Jul 15, 2025 • 9min

Food Neighbourhoods #443: Lille, France

We’re heading to Lille in northern France, where the cobbled streets, vibrant markets and historic architecture showcase a unique blend of French and Flemish culture. Here, Monocle’s Flynn Symonds takes us on a tour.See omnystudio.com/listener for privacy information.
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Jul 11, 2025 • 33min

London’s Trullo turns 15, Finnish potato porridge and the UK connection to Saint Émilion’s wines

The trio behind London’s Trullo tell us how they turned their restaurant into a stalwart. Plus: we rediscover a Finnish heritage recipe and head to Bordeaux to unpack its historic relationship with Britain.See omnystudio.com/listener for privacy information.
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Jul 8, 2025 • 8min

Food Neighbourhoods #442: Sa Pa, Vietnam

We’re heading to Sa Pa in the northwest of Vietnam. Its cooler climate, verdant mountain vistas and delicious local delicacies make it a popular holiday spot. Here, Lily Austin explores.See omnystudio.com/listener for privacy information.

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