Good Food

Good Food
undefined
Mar 23, 2023 • 6min

Let's cook together: Cashew nut pulao rice

Cook-a-long with Rukmini Iyer in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
undefined
Mar 21, 2023 • 31min

Rukmini Iyer on her special occasion cashew nut pulao rice

Orlando Murrin chats with Rukmini Iyer about her career journey from English Literature graduate, to qualified solicitor to food stylist and recipe book writer. Growing up eating a mixture of South Indian, Bengali and Western food, Rukmini found influence and inspiration in her Mum’s home cooking. She shares with Orlando, the secret to perfectly browned onions, microwave rice and what to do with leftovers. Learn more about your ad choices. Visit podcastchoices.com/adchoices
undefined
Mar 16, 2023 • 6min

Let's cook together: Smoked eel sandwich

Cook-a-long with Jeremy Lee in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
undefined
Mar 14, 2023 • 31min

Jeremy Lee’s quintessentially British smoked sel sandwich

Originally from Dundee, Jeremy grew up in a family that placed great importance on home cooking. He discusses with Miriam Nice how his parents, grandmother and chefs he has worked with over the years have shaped his menus and cooking style today. Learn more about your ad choices. Visit podcastchoices.com/adchoices
undefined
Mar 9, 2023 • 7min

Let's cook together: Ayurvedic Jewish penicillin

Cook-a-long with Dr Rupy Aujla in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
undefined
Mar 7, 2023 • 32min

Dr Rupy Aujla on the spiced broth that’ll make you feel good

Dr Rupy Aujla tells host Mallika Basu about the power our diet has in our overall wellbeing, with a focus on gut health and weight maintenance. Plus, he brings us a recipe for Ayurvedic Jewish penicillin which he first cooked with a rabbi on a radio programme. Learn more about your ad choices. Visit podcastchoices.com/adchoices
undefined
Mar 1, 2023 • 7min

Let's cook together: Baingan Bharta

Cook-a-long with Harneet Baweja in this pause-anytime episode. Learn how to make Baingan Bharta with step-by-step instructions and tips for a successful cooking session. Get a detailed recipe guide, including essential ingredients and serving suggestions. Perfect for fans of Indian cuisine.
undefined
Feb 28, 2023 • 33min

Life lessons, spice tutorials and Baingan Bharta with Harneet Baweja

Miriam Nice learns the secrets behind restaurateur Harneet Baweja’s favourite dish Baingan Bharta which “no one makes it quite like the Bawejas”. Harneet also discusses how important eating together is as a family and how to properly use spices.  Learn more about your ad choices. Visit podcastchoices.com/adchoices
undefined
Feb 23, 2023 • 7min

Let's cook together: Ayam bakar (baked chicken and slaw)

Cook-a-long with Norman Musa in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices
undefined
Feb 21, 2023 • 32min

Norman Musa on childhood favourite food - Ayam bakar

Malyasian chef Norman Musa chats with Orlando Murrin about spending his pocket money to buy night market favourite Ayam bakar, learning to cook with his late mother, his time as a Formula 1 race chef and his love of Legally Blonde. Learn more about your ad choices. Visit podcastchoices.com/adchoices

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app