
Off Menu with Ed Gamble and James Acaster
Comedians Ed Gamble and James Acaster invite special guests into their magical restaurant to each choose their favourite starter, main course, side dish, dessert and drink. Ever wanted to eat your dream meal? It's time to order Off Menu. Hosted on Acast. See acast.com/privacy for more information.
Latest episodes

11 snips
Feb 5, 2025 • 1h 27min
Ep 277: Mo Gilligan
Mo Gilligan, a dynamic comedian and host of ‘The Lateish Show,’ shares laughs and culinary tales in this lively discussion. They debate the role of ‘a couple of cans’ in cooking, while reminiscing about the quirks of live performances versus television. Mo humorously chronicles his adventurous palate, from oysters to dirty fries, reflecting on nostalgic family meals. They bond over ice cream escapades and share delightful drink anecdotes, including the enchanting lychee mojito. Get ready for a flavor-packed journey filled with humor and heart!

13 snips
Jan 29, 2025 • 1h 6min
Ep 276: Emily Campbell
Emily Campbell, a double Olympic medalist and four-time European weightlifting champion, joins the hosts for a delightful chat. They kick things off discussing Olympic aspirations and the athlete's relationship with food—everything from Weetabix to chicken dishes. The conversation takes a humorous turn with tales of seafood boils and messy eating. Emily shares her weightlifting journey and addresses common misconceptions about the sport, all while bantering about mocktails and cheesecake, making for a light-hearted yet insightful experience.

Jan 22, 2025 • 1h 22min
Ep 275: Harris Dickinson
The Dream Restaurant has opened its doors for series 13, and our first guest of 2025 is Bafta-nominated actor and star of ‘Babygirl’ and ‘Triangle of Sadness’, Harris Dickinson.Harris Dickinson stars in ‘Babygirl’ which is in cinemas now.Follow Harris on Instagram @harrisdickinsonOff Menu is a comedy podcast hosted by Ed Gamble and James Acaster.Produced, recorded and edited by Ben Williams for Plosive. Video production by Megan McCarthy for Plosive. Artwork by Paul Gilbey (photography and design).Follow Off Menu on Twitter and Instagram: @offmenuofficial.And go to our website www.offmenupodcast.co.uk for a list of restaurants recommended on the show.Watch Ed and James's YouTube series 'Just Puddings'. Watch here. Hosted on Acast. See acast.com/privacy for more information.

Jan 20, 2025 • 2min
Series 13 Trailer – Off Menu with Ed Gamble and James Acaster
The Dream Restaurant opens for bookings on Wednesday 22nd January. Hosted on Acast. See acast.com/privacy for more information.

Dec 30, 2024 • 3h 3min
Best of 2024: Live
Jamelia, a singer and television personality known for her candidness, joins the hilariously quirky comedian Joe Wilkinson. The duo chats about their chaotic year of live shows and food preferences, sharing humorous anecdotes from Celebrity Hunted. They dive into nostalgic discussions about chicken Kiev, chocolate rankings, and the absurdity of late-night culinary mishaps. With playful banter, they explore quirky food habits, cultural cooking clashes, and even the significance of gravy, creating a laughter-filled experience that highlights their unique chemistry.

Dec 27, 2024 • 3h 2min
Best of 2024: Part 2
It’s the second half of our favourite clips of the year. If Cannibalism needs to be a trigger warning, then consider yourself warned. Off Menu is a comedy podcast hosted by Ed Gamble and James Acaster.Recorded and edited by Ben Williams for Plosive.Artwork by Paul Gilbey (photography and design).Follow Off Menu on Twitter and Instagram: @offmenuofficial.And go to our website www.offmenupodcast.co.uk for a list of restaurants recommended on the show.Watch Ed and James's YouTube series 'Just Puddings'. Watch here. Hosted on Acast. See acast.com/privacy for more information.

Dec 26, 2024 • 3h 11min
Best of 2024: Part 1
Rhys Nicholson, a standout comedian and television personality, joins the hosts for a delightful trip down memory lane. They share humorous highlights from the year, including chaotic family meals during lockdown and nostalgic encounters with celebrities. The group banters about quirky dining experiences and the tension in serving famous guests. They also explore the absurdity of life through playful discussions on food quirks. From culinary mishaps to reflections on masculinity and food, the conversation serves up laughs and fond memories.

12 snips
Dec 18, 2024 • 1h 22min
Ep 274: Andy Zaltzman (Christmas Special)
Andy Zaltzman, a renowned comedian and Taskmaster champion, brings his wit and charm to the holiday discussions. The crew dives into festive banter, the quirks of holiday shopping, and even a nod to cricket traditions. Expect playful debates on dream meals involving Venison Wellington and unique culinary pairings. Andy shares hilarious turkey tales and cricket memories, blending nostalgia with food experiences. The conversation is peppered with sweet reflections on tea, ice cream, and a touch of holiday cheer, making for a delightful Christmas treat!

20 snips
Dec 11, 2024 • 1h 17min
Ep 273: Rose Matafeo (Christmas Special)
Join New Zealand comedian Rose Matafeo, known for her witty special "Horndog" and hosting "Junior Taskmaster," as she dives into a festive feast of humor and nostalgia. They explore unique Kiwi Christmas traditions while sharing hilarious dining anecdotes and personal reflections. The conversation takes a whimsical turn discussing resurrected celebrity ghosts and the quirks of British daytime TV. With playful banter about escape rooms and nostalgic desserts, this festive special is a delightful blend of food, fun, and festive cheer.

14 snips
Nov 20, 2024 • 1h 18min
Ep 272: Derren Brown
Illusionist Derren Brown is the special guest, renowned for his captivating psychological magic. In this engaging conversation, he shares insights into the art of live performance and the unpredictable nature of mentalism. Derren and the hosts exchange amusing anecdotes about dining quirks and the shared joy of comfort food, like meatballs. They also dive into nostalgic reflections on classic films and explore the emotional bonds created through performance. Expect laughter, creativity, and deep dives into the world of magic and dining.
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