

Chef AJ LIVE!
Chef AJ
Hi! I’m Chef AJ, the author of "Unprocessed", "The Secrets to Ultimate Weight Loss", and "Own Your Health". This is where I interview interesting people and post my weekly Weight Loss Wednesdays. I have been following a plant exclusive diet for over 40 years and I like to show people how to incorporate more fruits and vegetables into their diets in ways that are easy, delicious, and fun. If you’d like to get in touch with me, my website is https://www.chefaj.com/. Thanks for stopping by my channel. I’m Chef AJ and I make healthy taste delicious.
Episodes
Mentioned books

Jan 3, 2024 • 1h 16min
Accidentally Reversing Arthritis with A Whole Foods Plant Based Diet with Camilla Brinkworth
Get the THRIVE BUNDLE here:https://bit.ly/chefajthrive Over $2,500 of vegan e-books, courses and programs for ONLY $48!!! But only until January 2, 2024.
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
Amazon:
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
Barnes & Noble
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
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MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
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Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.At the age of 22 Camilla Brinkworth was diagnosed with arthritis after three years of debilitating pain, which continued for another couple of years to the point where she couldn’t even hold a pen.
After transitioning to a whole food, plant-based diet, Camilla’s health and wellbeing was transformed. Today she’s mostly pain-free with high levels of energy and happiness.
A naturopath, medical herbalist and nutritionist born in the UK, trained in Australia and currently residing in Bali, Camilla helps others to make the switch to plant-based living for optimal wellness.
She’s also the co-founder of Phytolove, a distribution company committed to bringing innovative products and nutraceuticals to the Australian and New Zealand markets. The company’s first product is Ahiflower, a naturally complete and balanced 3+6+9 omega oil supplement that presents an ultra-sustainable fish oil alternative.
Connect with Camilla on
Instagram: @Camillaclarenaturopathy
Website: www.camillaclare.com www.ahifloweraustralia.com.au www.phytolove.com.au
Facebook: https://www.facebook.com/camillaclarenaturopathy
LinkedIn: https://www.linkedin.com/in/camillabrinkworth/
Camilla would be delighted to offer any of Chef AJ's Australia or New Zealand-based viewers who are interested in trying Ahiflower oil for themselves a 15% discount by using coupon "Healthy15" at checkout on www.phytolove.com.au

Jan 3, 2024 • 1h 23min
Broccoli Mum Shows How to Eat Indian Food & Lose Weight Garlic Naan, Butter Tofu & Spicy Mango Salad
Get the THRIVE BUNDLE here:https://bit.ly/chefajthrive
Over $2,500 of vegan e-books, curses and programs for ONLY $48!!! But only until January 2, 2024.
HOLIDAY SPECIAL BOOK BUNDLE OF CHEF AJ'S BOOKS!
https://www.bookpubco.com/content/chef-ajs-holiday-book-special
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
------------------------------------------------------------------------------------
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
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Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
My name is Ami (otherwise known as Broccoli Mum) and I am a 32 yr old mum of two. I am a lifelong vegan but I used to be 60lbs heavier with a major junk food addiction. After years of yo-yo dieting and restriction I finally found the starch solution and learnt about the principles of calorie density. I now spend my time showing people how they can eat incredibly delicious food that is also healthy and fantastic for weight loss! I love getting creative in the kitchen and have found ways to make veggies delicious and sneak beans into everything (ice cream, cake and cookies!)
I have just released my brand NEW Vegan Oil Free Indian Cookbook for weight loss which you can find here -https://www.broccolimum.com/product-page/the-great-north-indian-vegan-cookbook
If you want to check out my favourite delicious low calorie density whole foods meals (that I ate to lose 60lbs) then check out my 7 day meal plans for MAXIMUM weight loss: https://www.broccolimum.com/meal-plan
Website: https://www.broccolimum.com/
YouTube: https://www.youtube.com/@UCeqVN6OVq-wwz43BS-PxIyA
Instagram: https://www.instagram.com/broccoli_mum/?hl=en

Jan 3, 2024 • 1h 19min
FEELIN' GREAT AT 88! AL SCHMIDT’S BIRTHDAY 8 YEARS AFTER REVERSING HIS HEART DISEASE BY GOING VEGAN
HOLIDAY SPECIAL BOOK BUNDLE OF CHEF AJ'S BOOKS!
https://www.bookpubco.com/content/chef-ajs-holiday-book-special
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
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Jan 3, 2024 • 1h 6min
The BEST Fat-Free Vegan Gravy & An Amazing Plant Based Weight Loss Transformation with Plant Versed
Get the THRIVE BUNDLE here:https://bit.ly/chefajthrive Over $2,500 of vegan e-books, courses and programs for ONLY $48!!! But only until January 2, 2024.
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
------------------------------------------------------------------------------------
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
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Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
Hi my name is Emily and I am a plant based weight loss specialist. I was a previous health chef in San Diego where I built my own meal prep business and then transitioned to a private home health chef. I came out with an exclusive sauce book (plant based and oil free)- because flavor takes plant based eating to the next level! I am trained in the McDougall program and base my lifestyle and my weight loss program off of the Starch Solution. I now work full time with clients 1:1 or in my quarterly group challenges for weight loss and anti inflammatory. Learn more by following my instagram page @plantversed
I will offer a $5.00 discount for Chef AJ followers on my sauce book
Discount code:
CHEFAJ
https://www.plantversed.com/ebook
I also offer a free consultation to work with me 1:1
https://www.plantversed.com/coaching
My instagram: https://www.instagram.com/plantversed/
Fat Free Gravy Recipe:
INGREDIENTS
2 cups veggie broth
2 tbsp arrowroot powder
2 tbsp soy sauce
1 tsp maple syrup
2-3 tbsp nutritional yeast
1 tsp onion powder
1 tsp garlic powder
1 tsp mustard powder
2 tsp onion salt
1+ tbsp dried herbs (ex: sage, thyme, oregano, chives, Italian seasoning)
1 tsp salt
1/2 tsp pepper
DIRECTIONS
1. In a small separate bowl, whisk the arrowroot powder and 1 tbsp of water together until smooth
2. Now add all your ingredients to a small/medium saucepan including the arrowroot mixture
3. Bring the gravy mixture to a boil, then reduce to a low simmer. Continue whisking until the gravy mixture has thickened, about 2-3 minutes.
4. Continue simmering and whisking until desired thickness.
5. The gravy should be smooth and pourable at this point.
Note: You can use corn starch, tapioca starch or flour in substitution of the arrowroot powder

Jan 3, 2024 • 1h 6min
Years Eating Only Raw! Raw Food Diet, Water Fasting & Natural Hygiene with Dr. Eduardo Corassa
Get the THRIVE BUNDLE here:https://bit.ly/chefajthrive Over $2,500 of vegan e-books, courses and programs for ONLY $48!!! But only until January 2, 2024.
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
------------------------------------------------------------------------------------
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
-----------------------------------------------------------------------------------
Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
Health is Built Not Bought!
Clinical nutritionist graduated from Veiga de Almeida University. With an emphasis on raw and plant based diets, within the health model called Natural Hygiene. Creator of the company Saúde Frugal, he is the author of ten books (one exclusively on diabetes called The anti diabetes diet), 6 online courses, Youtuber with almost 500 thousand subscribers, Raw food Chef, international speaker and minister of immersion retreats.
Extensive experience as a speaker, with a lecture on TEDx talks. For 17 years he has lived on an exclusively raw food diet and for 14 years he has coordinated Saúde Frugal, teaching how to obtain health by living healthily, using a whole, raw diet based on fruits and vegetables (Frugivore diet), sun, sleep, physical exercises and reintegration with the laws of nature .
At the age of 22 he was diabetic, obese, suffering from gastrointestinal, immunological, respiratory and inflammatory problems, scheduled for surgery for a herniated disc and a deviated septum. He reversed his illnesses and surgical needs through the hygienist lifestyle, a type of lifestyle medicine that advocates health for healthy living. Practitioner of long water fasts and intermittent fasting for years, having already done several long fasts, one of them of 39 days with only water in a fasting institution in Costa Rica.
He advocates that health is produced by healthy living and aims to help everyone reach their full potential, through healthy living that provides the biological requirements for the human organism to thrive! That the focus of patient care, medicine and nutrition should be first and foremost on a lifestyle and a natural diet, rich in fresh, raw, mature, whole plants.
www.saudefrugal.com.br
https://www.instagram.com/drcorassarawfoodnutritionist/
https://youtube.com/@drcorassarawfoodnutrition777?si=FVpaEM3nolz2ukr_
https://www.tiktok.com/@drcorassaenglish

Jan 3, 2024 • 59min
Luka, Chef AJ’s Youngest Student, Makes Vegan Strawberry Chocolate Cheesecake on His 9th Birthday
HOLIDAY SPECIAL BOOK BUNDLE OF CHEF AJ'S BOOKS!
https://www.bookpubco.com/content/chef-ajs-holiday-book-special
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
------------------------------------------------------------------------------------
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
-----------------------------------------------------------------------------------
Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
To get this exclusive recipe of my Vegan and Gluten-free Strawberry Chocolate Cheesecake, simply send your receipt from the 10th Anniversary Edition version of Unprocessed to ChefAJBonus@yahoo.com.
You will also receive a nearly 2 hour recording of a cooking class I sell for $25 where I show you how I make this and 4 other decadent and dairy-free desserts.
If you bought the book from Amazon you can find the receipt in your order history. If you bought it somewhere else and can't find it, simply take a photo of yourself holding the book and email that.
Luka is a happy, active 8 year 3rd grader who loves chocolate… and broccoli. He has fun in the kitchen either as a cook or taste tester. Luka’s plant-based journey began about 3 years ago and so far he is enjoying it very much. Today he is celebrating his 9th birthday by making one of his favorite recipes: Chocolate Cheesecake Filling (from the Chocolate Strawberry Cheesecake) by Chef AJ. Luka took Chef AJ's Dessert Master Class when he was just 7 years old.
His mom, MJ, shares her story of how she was diagnosed with leukemia and her doctor recommended she go on a plant based diet/

Jan 3, 2024 • 1h 30min
How To FINALLY Be Successful Losing Weight (Hint:Clean Your Environment) + Q & A with Dr. Doug Lisle
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
----------------------------------------------------------------------------------
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
------------------------------------------------------------------------------------
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
-----------------------------------------------------------------------------------
Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
Sign up for Dr Lisle's Webinar:
https://truetolife.us/
To submit a question please sign up at https://www.chefaj.com/
Dr. Douglas J. Lisle, Ph.D.is the co-author of The Pleasure Trap available here:
https://www.amazon.com/dp/1570671974?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570671974&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
Dr. Doug Lisle is an evolutionary psychologist and co-author of The Pleasure Trap: Mastering the Hidden Force that Undermines Health and Happiness. He and his colleagues (Jennifer Howk and Richard Seidel) have developed a revolutionary method for approaching life challenges and improving self-confidence and self-esteem. They describe their approach as Esteem Dynamics — an approach with clinical insights derived from evolutionary psychology.
Central figures having major influence on the development of Esteem Dynamics include Richard Dawkins, John Tooby and Leda Cosmides, David Buss, Robert Trivers, Steven Pinker, and Geoffrey Miller. All of these individuals are considered world-leading theorists in evolutionary theory and human psychology. Somewhat surprisingly, insights from these trailblazers has yet to reach mainstream clinical psychology, and thus major advances stemming from some of the world’s greatest thinkers have yet to be systematically applied to problems of helping people improve their lives. Esteem Dynamics is the first such effort, and weds Dr. Lisle’s 30-years of clinical experience to the deep insights into human nature only recently available via evolutionary psychology.
Dr. Lisle received his undergraduate education from the University of California, San Diego. He completed his Ph.D. in Clinical Psychology at the University of Virginia, and was then appointed Lecturer in Psychology at Stanford University. His research and clinical interests include health and wellness, self-esteem, relationship satisfaction, the treatment of anxiety and depression, the genetics of individual differences, and optimizing achievement motivation. In addition to his work with Esteem Dynamics, Dr. Lisle lectures widely on health and wellness.
Dr Lisle is available at selected days and times for a one-to-one, personal phone consultation:
https://drdouglisle.as.me/schedule.php

Jan 3, 2024 • 51min
The Vegan Artist, Catherine March presents her new book Plant-based Is Easy
Get the THRIVE BUNDLE here:https://bit.ly/chefajthrive Over $2,500 of vegan e-books, courses and programs for ONLY $48!!! But only until January 2, 2024.
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
------------------------------------------------------------------------------------
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
-----------------------------------------------------------------------------------
Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
Her book can be found at https://theveganartist.com/ with a 10% discount just for listeners to Chef AJ’s podcast using the discount code: chefaj10.
“The Vegan Artist, Catherine March presents her new book
“Plant-based Is Easy”
Catherine March, artist, author, chef, traveler, began her plant-based journey
after witnessing her parents physically and mentally decline as they aged. It
was difficult to handle as well as to watch. A single mother of three, she was
determined to do better for her children. After years of taking nutrition classes
and reading everything she could find about healthy diets, Catherine changed
her life by switching her diet to one consisting of whole plant foods. She wants
you to discover its benefits too.
She wrote, illustrated, designed and published a beginner vegan and plant-
based cookbook, “The Vegan Artist. Plant-based Is Easy”, featuring delicious
whole food plant-based, vegan recipes so her readers could benefit as well.
Her book can be found at https://theveganartist.com/ with a 10% discount just
for listeners to Chef AJ’s podcast using the discount code: chefaj10.
“This book is as helpful as it is beautiful. It is super-practical, educational, and
empowering. I highly recommend it.”
Neal D. Barnard, MD, Physicians Committee for Responsible Medicine,
Washington, DC
Living a long life is great, but living a long, healthy life is awesome. Catherine
wants all her readers to enjoy a lengthy, fulfilling life and hopes her book,
blogs and heart-shared information will help. She lives her healthy, active
lifestyle in sunny Denver, CO.
https://theveganartist.com/ Use code ChefAJ10 for 10% off her cookbook
“The Vegan Artist Plant-based Is Easy” by Catherine March
Instagram: https://www.instagram.com/theveganartistplantbasediseasy/
Facebook: https://www.facebook.com/theveganartistplantbasediseasy

Jan 3, 2024 • 1h 9min
Prevention and Treatment of Diabetes with a Whole Foods Plant Based Diet with Mariana Fernandez
Get the THRIVE BUNDLE here:https://bit.ly/chefajthrive Over $2,500 of vegan e-books, courses and programs for ONLY $48!!! But only until January 2, 2024.
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
------------------------------------------------------------------------------------
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
-----------------------------------------------------------------------------------
Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
Mariana Fernández-Fígares is a medical student who is also studying the Nutrition and Dietetics degree in Spain. She became interested in nutrition at a very young age, when she was 11 because she was diagnosed with a lymphoma. Since then, Mariana has been learning about evidence based nutrition, with a particular focus on plant based diets. She became vegan when she was 15.
Her first scientific article has been recently published in Nutrition Reviews, one of the most important nutrition scientific journals in the world. Its a review article about the role of a healthy plant based diet for the prevention and treatment of type 2 diabetes. She's working on new scientific articles about healthy plant based (vegan) diet on disease prevention and reversal.
In this interview Mariana explains the potential of a healthy plant based diet in the prevention and treatment of type 2 diabetes and why it is the dietary pattern that results in the best health outcomes according to scientific evidence. She discuss how animal based low carb diets, that are usually prescribed to diabetes patients, can increase insulin resistance, alter blood lipids and have shown to be associated with higher risk of cancer, diabetes, cardiovascular disease and mortality.
Mariana's published review on plant based diet and diabetes:https://doi.org/10.1093/nutrit/nuad099
You can follow Mariana's research in her research gate account: https://www.researchgate.net/profile/Mariana_Fernandez-Figares
You can also follow her in linkedin:www.linkedin.com/in/mariana-fernández-fígares-69368a1b5
She also has a youtube channel although she is not publishing new videos currently:https://www.youtube.com/@marianafigares5694

Jan 3, 2024 • 1h 39min
Vegan PIzza Fondue & Vegan Goat Cheese, No Goat Required, with Kathy Hester (Oil & Nut Free Recipes)
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
------------------------------------------------------------------------------------
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
-----------------------------------------------------------------------------------
Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
Want the pizza fondue recipe? Join Kathy's list and you'll get it in your inbox tomorrow plus 4 spice blend recipes today! : https://view.flodesk.com/pages/61be8fc5d2fc90968d6f4448
Through Jan 7 midnight 2024: 50% off Kathy's Cooking Club: https://chefaj1--kathyhester.thrivecart.com/kathys-cooking-club/?coupon=2023KCCDISCOUNT50OFF
If you join this month, you'll get to take Kathy's newest homemade whole-food plant-based cheese class and participate in a Mary's Mini as a community member!
This month Kathy has a few wfpb no oil cheeses up her sleeve for you! We will start with a faux goat cheese spread made with beans and a pizza dip that's amazing on potatoes!
Nut-free Faux Goat Cheese: https://healthyslowcooking.com/vegan-goat-cheese/
Oat Queso that the pizza dip is built off of: https://healthyslowcooking.com/nut-free-oat-vegan-queso/
Follow Kathy and Cheryl's Starch Solution Journey on their YT channel: https://www.youtube.com/@KathyHesterVeganRecipes/
Join Kathy's FREE Community of vegan and plant-based eaters here: https://app.heartbeat.chat/cookingwithkathyhester/invitation?code=6DEBE4
Looking for a milk maker? Check out her detailed comparison of them here: https://healthyslowcooking.com/plant-based-milk-maker/
Get more whole food plant based recipes on her blogs or in her books:
https://plantbasedinstantpot.com/
https://healthyslowcooking.com/
Find her books here: https://amzn.to/3Gt5ZsQ
Kathy Hester
Join my FREE Heartbeat Community
Kathy's Favorites: Kitchen Appliances, Ingredients, & Books
My blogs:
HealthySlowCooking.com
PlantBasedInstantPot.com