I'll Drink to That! Wine Talk
Levi Dalton
A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free.Contact info-Email leviopenswine@gmail.com for advertising, consulting, speaking, or guest inquiriesInstagram @leviopenswineWebsite illdrinktothatpod.com
Episodes
Mentioned books
Feb 28, 2014 • 59min
152: Ryan Sutton
At the time of this interview, Ryan Sutton was the New York Food Critic for "Bloomberg News".See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Feb 25, 2014 • 1h 10min
151: Patrick Cappiello
Patrick Cappiello returns to the show to discuss how he became a Managing Partner and the Wine Director at Pearl & Ash in New York City, a restaurant that has since closed. Patrick was also the guest in episode 32 of I'll Drink to That!Also in this episode, Erin Scala discusses the science of flavor perception.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Feb 20, 2014 • 58min
150: Levi Dalton
Abe Schoener (of The Scholium Project) interviews Levi about the I'll Drink to That! podcast, writing, working (and not working) as a sommelier, and Orange wine.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Feb 18, 2014 • 1h 17min
149: Michael Moosbrugger
Michael Moosbrugger oversees the wine production of Schloss Gobelsburg, in the Kamptal region of Austria.Also in this episode, Erin Scala describes the world of ancient symposiums.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Feb 14, 2014 • 1h 8min
148: Rajat Parr
Rajat Parr speaks about his career as a sommelier, working with Michael Mina and others.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Feb 11, 2014 • 1h 23min
147: Steve Matthiasson
Steve Matthiasson and his family own the Matthiasson winery, which is based in the Napa Valley. He also acts as a vineyard consultant to many wineries in California.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Feb 4, 2014 • 1h 4min
146: Piero Mastroberardino
Piero Mastroberardino leads his family's winery, Mastroberardino, located in Italy's Campania region.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Jan 30, 2014 • 53min
145: Whitney Schubert
Whitney Schubert is the French Brand Manager for Polaner Selections, a wine importer and distributor based in New York State.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Jan 28, 2014 • 1h 8min
144: Stephen Henschke
Stephen Henschke is the winemaker at his family's winery, Henschke, in South Australia.Also in the episode, Erin Scala points out that the relationship of oak and wine is perhaps broader than we often recognize.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Jan 21, 2014 • 1h 38min
143: Jeremy Seysses
Jeremy Seysses owns, with his family, Domaine Dujac in Burgundy and also Triennes in Provence, France.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
