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The Repertoire Podcast

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Jan 3, 2019 • 2h 3min

My 2019 Playbook - What I Learned in 2018, Tips, Influencers, Books, Channels and Goals for the Year Ahead

Video version: https://youtu.be/lTA5lPQyNJg Full article: http://geni.us/playbook2019 — 🤑Support my content on Patreon for just $1/month: http://geni.us/patr — Stalk me: 💻→Website (everything): http://geni.us/site 📸→Instagram (watch my stories/check my photos): http://geni.us/instag 🎙→Podcast: http://geni.us/emulsionpodcast 🐦→Twitter (talk to me): http://geni.us/twit 📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage 💙→Facebook: http://geni.us/faceb 👻→Snapchat (say hi): jkhan1 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway EUnit 22725Seattle, WA 98102 USA—
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Jan 3, 2019 • 31min

Starting a Food Truck - Joel Mathieson of Wicked Good Grinders Ep. 86

Follow Joel and Wicked Good Grinders: https://www.wickedgoodgrinders.net/about-us.html https://instagram.com/wickedgoodgrinders — 🤑Support my content on Patreon for just $1/month: http://geni.us/patr — Stalk me: 💻→Website (everything): http://geni.us/site 📸→Instagram (watch my stories/check my photos): http://geni.us/instag 🎙→Podcast: http://geni.us/emulsionpodcast 🐦→Twitter (talk to me): http://geni.us/twit 📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage 💙→Facebook: http://geni.us/faceb 👻→Snapchat (say hi): jkhan1 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway EUnit 22725Seattle, WA 98102 USA—
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Dec 20, 2018 • 50min

Eating with a Michelin Inspector, Simone, and Endangered Somms on Ep. 85

Headlines: Next 2019 Menus: https://mailchi.mp/nextrestaurant/announcing-nexts-2019-menus-1254693 Grant Crilly Kitchen Think: https://www.reddit.com/r/sousvide/comments/a3si78/grant_crilly_chefsteps_new_tv_show_premiers_11pm/ Soleil Ho: https://www.sfchronicle.com/restaurants/article/Soleil-Ho-named-the-San-Francisco-Chronicle-s-13444943.php Julian Niccolini Forced out of Four Seasons Restaurant: https://ny.eater.com/platform/amp/2018/12/17/18145098/julian-niccolini-four-seasons-restaurant-out-me-too Andrew Brochu Out, Nick Dostal Joins Alinea: https://www.chicagotribune.com/dining/ct-food-brochu-roister-nick-dostal-alinea-1217-story.html?fbclid=IwAR19UO512fMp7g_QryHmGS7eDMNBIw2uCN7P5aDJgftqfIFA1fDcm5g8qFs |Main Stories| Lucky Cricket: https://www.eater.com/platform/amp/2018/11/20/18105239/andrew-zimmern-lucky-cricket-chinese-restaurant-chain-minnesota?utm_campaign=eater&utm_content=chorus&utm_medium=social&utm_source=twitter&__twitter_impression=true WhatsApp in India: https://www.nytimes.com/2018/11/23/dining/whatsapp-india-cooking.html#click=https://t.co/RCKs3IOhYV Jessica Largey: https://www.eater.com/platform/amp/2018/11/29/18112580/jessica-largey-simone-restaurant-healthcare?utm_campaign=eater&utm_content=chorus&utm_medium=social&utm_source=twitter&__twitter_impression=true Endagered Somms: https://www.thedailybeast.com/are-great-sommeliers-an-endangered-species BTS with Michelin: https://www.newyorker.com/magazine/2009/11/23/lunch-with-m/amp?__twitter_impression=true Super Smash Bros. Ultimate: https://amzn.to/2LtjhHt — 🤑Support my content on Patreon for just $1/month: http://geni.us/patr — Stalk me: 💻→Website (everything): http://geni.us/site 📸→Instagram (watch my stories/check my photos): http://geni.us/instag 🎙→Podcast: http://geni.us/emulsionpodcast 🐦→Twitter (talk to me): http://geni.us/twit 📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage 💙→Facebook: http://geni.us/faceb 👻→Snapchat (say hi): jkhan1 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway EUnit 22725Seattle, WA 98102 USA—
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Dec 14, 2018 • 1h 26min

From Kitchen to Media with Mike Truong - Ep. 84

Follow Mike: https://www.instagram.com/faintmike/ 👋My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket. I host a weekly podcast called The Emulsion where I curate chef/restaurant/fine dining news. There, I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.  — 💌Send me mail: Justin Khanna P.O. Box 22725 212 Broadway E Seattle, WA 98102 — 🤑Support my content on Patreon for just $1/month: http://geni.us/patr — Stalk me: 💻→Website (everything): http://geni.us/site 📸→Instagram (watch my stories/check my photos): http://geni.us/instag 🎙→Podcast: http://geni.us/tlxIdg 🐦→Twitter (talk to me): http://geni.us/twit 📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage 💙→Facebook: http://geni.us/faceb 👻→Snapchat (say hi): jkhan1 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway EUnit 22725Seattle, WA 98102 USA—
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Nov 27, 2018 • 38min

Restaurant Kickstarters, Chefs & Allergies, Lessons from Bourdain and MORE.

Headlines: 360 Eat Guide: https://andershusa.com/360-eat-guide-ranking-restaurants-on-gastronomy-and-sustainability Prison & Ramen: https://www.youtube.com/watch?v=PLt9fRYT92M&feature=youtu.be Ivan Orkin x100: https://www.eater.com/2018/11/1/18049542/ivan-ramen-orkin-fast-casual-chain-expansion Reverie in Georgetown: https://www.washingtonpost.com/lifestyle/food/reverie-in-georgetown-marks-the-return-of-a-really-busy-chef/2018/11/08/087709ce-dee9-11e8-85df-7a6b4d25cfbb_story.html?noredirect=on&utm_term=.78cadd695a80 |Main Stories| Mägo: https://www.kickstarter.com/projects/1550421332/mago-a-sustainable-restaurant-coming-to-oakland/updates https://www.magorestaurant.com/menu-dinner/ Eater 38 2018: https://www.eater.com/platform/amp/best-american-restaurants-review/2018/11/13/18071890/best-restaurants-america-2018?__twitter_impression=true Nick Kokonas Roadmap for Tock: https://medium.com/@nickkokonas/the-restaurant-reservations-game-is-about-to-finally-get-wild-be06e64dde12 Chefs & Allergies: https://www.eater.com/platform/amp/2018/10/31/18038452/restaurants-chefs-food-allergies-nuts-fish-gluten-garlic Lessons from Bourdain: https://25iq.com/2017/10/07/a-dozen-lessons-about-business-from-anthony-bourdain/amp/?__twitter_impression=true Full Heart: https://fullhearthospitality.com/#jason-rose AI: https://www.youtube.com/watch?v=FlgLxSLsYWQ John Mayer & Jerry Lorenzo: https://www.youtube.com/watch?v=3nmMV9K9-8w Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway EUnit 22725Seattle, WA 98102 USA—
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Nov 9, 2018 • 1h 20min

Learn to Teach, Teach to Learn with Mareko Maumasi - Ep. 82

Mareko Maumasi, a professional artist and founder of Maumasi Fire Arts, discusses topics such as the value of sharing trade secrets in knife making, pursuing potential in one's career, choosing the right knife for cooking, the importance of proper knife care, exploring the technique of dry welding in knife making, fascination with Anthony Bourdain and Szechuan cuisine, and the philosophy of teaching and promoting knife care clinics.
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Oct 25, 2018 • 43min

Maaemo Moving, Somm Fraud, Chefs vs Sports and MORE on Ep. 81

Headlines: John Shields CDC: https://www.instagram.com/p/Bow9p73AK8u/?hl=en&taken-by=chefjohnshields Smyth Mushroom Dish on Michelin IG: https://www.instagram.com/p/Bo148f-BNkl/?hl=en&taken-by=michelinguide 100 tips to make better pasta: https://www.youtube.com/watch?v=06wcbdUK1Do&feature=youtu.be UE Greenland: https://www.flickr.com/photos/ulteriorepicure/sets/72157674247319278 Regulus: https://amzn.to/2O38aVp https://www.youtube.com/watch?v=ZbZf5BHYvyk&feature=youtu.be&app=desktop |Main Stories| Maaemo Moving: https://andershusa.com/maaemo-is-moving-norways-only-three-michelin-starred-restaurant-is-moving-to-a-new-location-in-oslo Somm Fraud: https://www.wine-searcher.com/m/2018/10/somm-struck-off-by-court-of-master-sommeliers Chefs & Sports: https://twitter.com/davidchang/status/1045771210775244801?s=12 https://www.theringer.com/nfl/2018/9/25/17899586/the-scheme-war-is-over Wage Theft: https://www.eater.com/2018/9/25/17886990/how-restaurants-steal-from-workers-wage-theft WSJ Tipping: https://www.wsj.com/articles/you-want-20-for-handing-me-a-muffin-the-awkward-etiquette-of-ipad-tipping-1539790018 Saint Peter Restaurant: https://www.goodfood.com.au/eat-out/good-food-guides/how-josh-niland-is-changing-seafood-cookery-from-sydney-restaurant-saint-peter-20171010-gyy2as Tazo Tea: https://amzn.to/2EGTsE4 Tim Ferriss + Nick Kokonas: https://tim.blog/2018/10/18/nick-kokonas/ Chase Jarvis + Michael Hebb: https://www.youtube.com/watch?v=www30z8uGW4 Ground Up Show w/ James Clear: http://mattdavella.com/083 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway EUnit 22725Seattle, WA 98102 USA—
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Sep 27, 2018 • 54min

"Restaurant Decline", Tso, Food as Art & Diversity on Ep. 80 #TheEmulsion

Show Notes: Life Hack: https://twitter.com/devtesla/status/1041122297090920449?s=12 Morgan Fallon on JRE: https://overcast.fm/+v9hBcQ D.C. Michelin 2019: https://guide.michelin.com/us/washington-dc/news-and-views/michelin-stars-washington-dc-2019-results/news AI Apple names: https://amp.fastcompany.com/90234447/these-ai-generated-apple-names-are-the-new-best-thing-about-fall?__twitter_impression=true Mari’s Spot has a name: https://chicago.eater.com/platform/amp/2018/9/11/17843534/yugen-mari-katsumura-contemporary-japanese-fine-dining-grace-olszewski?__twitter_impression=true Il Corvo in West Seattle: https://www.seattlemet.com/articles/2018/9/10/il-corvo-s-mike-easton-will-open-a-restaurant-il-nido-in-west-seattle Hamilton backs down: http://www.grubstreet.com/amp/2018/09/gabrielle-hamilton-ashley-merriman-spotted-pig-deal-off.html?__twitter_impression=true |Main Stories| Americans eating out less: http://www.grubstreet.com/amp/2018/09/americans-are-eating-out-a-lot-less.html?__twitter_impression=true Tso Delivery: https://tsodelivery.com/ Chef’s Table Season 5 & 6: https://www.eater.com/platform/amp/2018/9/11/17816766/chefs-table-netflix-new-cast-season-5-and-6-sean-brock-albert-adria-cristina-martinez-mashama-bailey?__twitter_impression=true “We Want Plates”: https://amzn.to/2Ocf2nD World’s 50 best on Inclusivity: https://m.theworlds50best.com/blog/News/time-for-change-why-50-best-is-committed-to-a-more-inclusive-restaurant-industry.html Healthy Kitchen Dynamics from Food & Wine: https://amp.foodandwine.com/chefs/communal-table-leading-by-example-gabriel-rucker?source=dam&__twitter_impression=true 12 Days 2018: https://ulteriorepicure.com/2018/09/12/save-the-dates-12-days-of-christmas-2018/amp/?__twitter_impression=true YBLINC on Instagram: https://www.instagram.com/yblinc/?hl=en — 💌Send me mail: Justin Khanna P.O. Box 22725 212 Broadway E Seattle, WA 98102 — 🤑Support my content on Patreon for just $1/month: http://geni.us/patr — Stalk me: 💻→Website (everything): http://geni.us/site 📸→Instagram (watch my stories/check my photos): http://geni.us/instag 🎙→Podcast: http://geni.us/tlxIdg 🐦→Twitter (talk to me): http://geni.us/twit 📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage 💙→Facebook: http://geni.us/faceb 👻→Snapchat (say hi): jkhan1 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway EUnit 22725Seattle, WA 98102 USA—
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Sep 17, 2018 • 1h 27min

Event Production 101 with Jade Leong of Voyager's Table - Ep. 79

Show Notes — 💌Send me mail: Justin Khanna P.O. Box 22725 212 Broadway E Seattle, WA 98102 — 🤑Support my content on Patreon for just $1/month: http://geni.us/patr — Stalk me: 💻→Website (everything): http://geni.us/site 📸→Instagram (watch my stories/check my photos): http://geni.us/instag 🎙→Podcast: http://geni.us/tlxIdg 🐦→Twitter (talk to me): http://geni.us/twit 📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage 💙→Facebook: http://geni.us/faceb 👻→Snapchat (say hi): jkhan1 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna212 Broadway EUnit 22725Seattle, WA 98102 USA—
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Sep 13, 2018 • 9min

The Difference Between a "Cook" and a "Chef" - An Intermezzo

Discussion on the titles and roles in the culinary industry, the significance of job titles in the culinary profession, transitioning from chef to restaurant owner, and embracing the title.

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