olive
Immediate Media
Want to stay ahead of the latest food trends and be top of your game in the kitchen? The olive podcast is your essential guide to everything new and exciting in food, drink, eating out, travel, and wellbeing. Consider it the perfect soundtrack to your cooking. Hosted by olive magazine’s Deputy Editor Janine Ratcliffe, each episode takes you on a journey as chefs, writers, producers and characters from the food world share stories, top tips and exclusive insider advice, covering everything from must-try ingredients and cooking techniques to the hottest global travel spots and ways to improve your health and wellbeing.Each week, discover the latest food trends, explore the cultural significance of iconic dishes, and learn the secrets behind mastering everything from wok cooking to fermentation. Whether you’re looking to elevate your BBQ game, explore regional cuisines, or become a cocktail connoisseur, we’ve got you covered.The olive magazine podcast is brought to you by the food- and drink-obsessed olive magazine team… welcome to the club! Help us understand how the Olive podcast fits into your life by taking part in our latest research.SURVEY LINK:https://immediateinsiders.com/uc/admin/a1cd/?a=1&b=4
Episodes
Mentioned books
Apr 9, 2021 • 3min
DISASTERS & TRIUMPHS season 1 trailer
Our brand new series Disasters and Triumphs is coming out soon! Each week host Janine inviting some of our favourite people from the food world to share pivotal moments in their careers. be asking about first steps, inspiring people they met on the way and what it felt like when success arrived. We’ll also explore the flip side of that and talk about times when things got derailed and knocked them off course, how they got back on track and what the they learned as a result . Because sometimes failure can be just as inspiring as success. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Mar 8, 2021 • 39min
VEGAN SERIES part 4 - how to make a vegan diet fit your lifestyle in a healthy way
In this episode olive's health editor Tracey Raye gives some practical advice about how to make a vegan diet work for your lifestyle in a healthy way – we’ll be talking meat substitutes, special diets and whether it’s best to transition all at once or step-by-step. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Mar 1, 2021 • 29min
VEGAN SERIES part 3 - olive's deputy food editor Adam shares inspiring ideas for vegan cooking from around the world
In this episode olive’s deputy food editor Adam Bush shares some of his favourite global cuisines for cooking vegan dishes, including some brilliant Indian, Japanese and Middle-Eastern recipes. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Feb 22, 2021 • 31min
VEGAN SERIES part 2 - Nutritionist Kerry Torrens on how to eat vegan and stay healthy
In this episode we chat to olive’s nutritionist Kerry Torrens who answers some common health questions around pursuing a vegan diet, including how you can eat vegan and still ensure you’re getting all the nutrients you need. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Feb 15, 2021 • 44min
VEGAN SERIES part 1 - Richard Makin on veganising your favourite recipes
In this first episode of a brand new vegan series, Janine catches up with food writer and olive vegan columnist Richard Makin, who shares his expertise in creating inventive dishes as well as some great advice on ingredient swaps and how to veganise your favourite recipes. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Feb 12, 2021 • 4min
olive magazine NEW vegan series trailer
Listen to our BRAND NEW 4 part vegan series, first episode released on Monday 15th February! Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Dec 21, 2020 • 26min
Xmas special part 4 – Great new ideas for what to drink on the big day
In this episode Janine catches up with drinks writer Hannah to get some new ideas for what to serve on Xmas day from aperitifs to cocktails and mocktails that everyone can enjoy. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Dec 20, 2020 • 25min
Xmas special part 3 – How to have your own Xmas Market at home
In this episode Janine talks to food editor Anna about the magic of Xmas markets around the world and how to create some of the classic food they serve at home. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Dec 19, 2020 • 27min
Xmas special part 2 – Last-minute gifts for food-loving friends
In this episode digital editor Alex chats to drinks writer Hannah about last minute gift ideas, from letterbox brownies and cheese subscriptions to vineyard breaks and virtual masterclasses. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Dec 18, 2020 • 26min
Xmas special part 1 – What to eat when you don’t want turkey
In this episode Janine chats to deputy food editor Adam about some alternatives to the traditional turkey to serve on the big day including some great veggie and vegan options to try! Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
