

olive
Immediate Media
Want to stay ahead of the latest food trends and be top of your game in the kitchen? The olive podcast is your essential guide to everything new and exciting in food, drink, eating out, travel, and wellbeing. Consider it the perfect soundtrack to your cooking. Hosted by olive magazine’s Deputy Editor Janine Ratcliffe, each episode takes you on a journey as chefs, writers, producers and characters from the food world share stories, top tips and exclusive insider advice, covering everything from must-try ingredients and cooking techniques to the hottest global travel spots and ways to improve your health and wellbeing.Each week, discover the latest food trends, explore the cultural significance of iconic dishes, and learn the secrets behind mastering everything from wok cooking to fermentation. Whether you’re looking to elevate your BBQ game, explore regional cuisines, or become a cocktail connoisseur, we’ve got you covered.The olive magazine podcast is brought to you by the food- and drink-obsessed olive magazine team… welcome to the club! Help us understand how the Olive podcast fits into your life by taking part in our latest research.SURVEY LINK:https://immediateinsiders.com/uc/admin/a1cd/?a=1&b=4
Episodes
Mentioned books

Feb 25, 2022 • 31min
LUIZ HARA 10 things you need to know about Nikkei cuisine
Author, food writer and supperclub host Luiz Hara talks us through 10 things you need to know about Nikkei cuisine - the merging of Japanese cooking techniques with South American ingredients that is particular to Peru and Brazil. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Feb 23, 2022 • 6min
UYEN LUU bonus episode - hacks, cheats and shortcuts to make your cooking effortless
Each week we ask our guests to reveal their top 3 hacks, cheats and shortcuts to help make your cooking truly effortless. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Feb 18, 2022 • 32min
UYEN LUU on 10 things you need to know about Vietnamese food and cooking
Author and food photographer Uyen Luu talks us through 10 things you need to know about Vietnamese food and cooking including why balance is key, the importance of snacks, why breakfast is the best time to eat noodle soup and food as an expression of love. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Feb 16, 2022 • 8min
MAUNIKA GOWARDHAN bonus recipe - hacks, cheats and shortcuts to make your cooking effortless
Each week we ask our guests to reveal their top 3 hacks, cheats and shortcuts to help make your cooking truly effortless. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Feb 11, 2022 • 38min
MAUNIKA GOWARDHAN on 10 things you need to know about Indian Thali
Cook and author Maunika Gowardhan talks us through 10 things you need to know about Thali including different cooking techniques, regional variations and the magic of dal. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Feb 9, 2022 • 11min
TIM ANDERSON bonus episode - hacks, cheats and shortcuts to make your cooking effortless
Each week we ask our guests to reveal their top 3 hacks, cheats and shortcuts to help make your cooking truly effortless. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Feb 4, 2022 • 36min
TIM ANDERSON on 10 things you need to know about Japanese Izakaya
Chef and author Tim Anderson talks us through 10 things you need to know about Japanese Izakaya - including the uniqueness of japanese hospitality (or omotenashi), why drinking and snacking should always go hand in hand and why we should all be embracing sake. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Feb 2, 2022 • 11min
JEREMY PANG bonus episode - hacks, cheats and shortcuts to make your cooking effortless
Each week we ask our guests to reveal their top 3 hacks, cheats and shortcuts to help make your cooking truly effortless. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Jan 28, 2022 • 32min
JEREMY PANG on 10 things you need to know about Chinese New Year
Chef and School of Wok owner Jeremy Pang talks us through 10 things you need to know about Chinese New Year including the importance of family gatherings and groaning tables, dishes that bring luck, health and wealth and why rice is so important plus he explains the significance of red packets, lion dances and lanterns. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Jan 26, 2022 • 11min
GURD LOYAL bonus episode - hacks, cheats and shortcuts to make your cooking effortless
Each week we ask our guests to reveal their top 3 hacks, cheats and shortcuts to help make your cooking truly effortless. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices


