olive
Immediate Media
Want to stay ahead of the latest food trends and be top of your game in the kitchen? The olive podcast is your essential guide to everything new and exciting in food, drink, eating out, travel, and wellbeing. Consider it the perfect soundtrack to your cooking. Hosted by olive magazine’s Deputy Editor Janine Ratcliffe, each episode takes you on a journey as chefs, writers, producers and characters from the food world share stories, top tips and exclusive insider advice, covering everything from must-try ingredients and cooking techniques to the hottest global travel spots and ways to improve your health and wellbeing.Each week, discover the latest food trends, explore the cultural significance of iconic dishes, and learn the secrets behind mastering everything from wok cooking to fermentation. Whether you’re looking to elevate your BBQ game, explore regional cuisines, or become a cocktail connoisseur, we’ve got you covered.The olive magazine podcast is brought to you by the food- and drink-obsessed olive magazine team… welcome to the club! Help us understand how the Olive podcast fits into your life by taking part in our latest research.SURVEY LINK:https://immediateinsiders.com/uc/admin/a1cd/?a=1&b=4
Episodes
Mentioned books
May 8, 2024 • 14min
Barney Desmazery’s little black book
Each week our guests share their favourite places to eat, drink and shop Learn more about your ad choices. Visit podcastchoices.com/adchoices
May 3, 2024 • 31min
Barney Desmazery on urban foraging
Do you know your three-cornered leek from your hairy bittercress? Have you joined the wild garlic gang? This week our skills and shows editor and super-keen forager Barney Desmazery @barneydesmazery joins host Janine @missj9 to share some edible plant treasures which often grow wild in the churchyards, parks and towpaths that wind through our cities. He explains what foraging can bring to a cooks table and gives plenty of advice on how to forage responsibly. Learn more about your ad choices. Visit podcastchoices.com/adchoices
May 1, 2024 • 13min
Sabrina Ghayour’s little black book
Each week our guests share their favourite places to eat, drink and shop Learn more about your ad choices. Visit podcastchoices.com/adchoices
Apr 26, 2024 • 39min
Sabrina Ghayour on a decade of perfect Persian cooking
This month olive favourite Sabrina Ghayour @sabrinaghayour re-releases Persiana, the best-selling book that launched her career, so she catches up with host Janine @missj9 to look back at some pivotal points in her journey, discusses how her style has developed over the years and shares some of her most iconic recipes from the book. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Apr 24, 2024 • 13min
Max Halley’s little black book
Each week our guests share their favourite places to eat, drink and shop Learn more about your ad choices. Visit podcastchoices.com/adchoices
Apr 19, 2024 • 36min
Max Halley on raising your sandwich game
What’s your favourite thing to put between 2 slices of bread? This week host Janine (@missj9) is joined by Max Halley (@lunchluncheon), owner of legendary Max’s Sandwich Shop in North London. Max is a genius at coming up with quirky, inventive fillings which elevate the humble sandwich from the boring to the spectacular. In this ep he shares how he comes up with his ideas, what he thinks makes the ultimate sandwich and why he’s obsessed with getting every little detail perfect. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Apr 17, 2024 • 13min
Kate Hall's little black book
Kate Hall shares her favourite foodie places to eat, drink, shop and travel Learn more about your ad choices. Visit podcastchoices.com/adchoices
Apr 12, 2024 • 42min
Kate Hall on making your freezer work harder
Are you using your freezer to its full potential? This week host Janine @missj9 catches up with Kate Hall @thefullfreezer – author of new book The Full Freezer Method. Kate explains that we can use our freezer to not only save time and money but also combat food waste as she shares lots of tips, tricks and wise advice. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Apr 10, 2024 • 13min
Tim Anderson's little black book
Tim Anderson shares his favourite foodie places to eat, drink, shop and travel Learn more about your ad choices. Visit podcastchoices.com/adchoices
Apr 4, 2024 • 34min
Tim Anderson on the marvels of microwaves
This week food writer and cookbook author Tim Anderson @cheftimanderson joins host Gurdeep Loyal @gurd_loyal to talk about his new book, Microwave Meals. They discuss how to use a microwaves to make everything from crispy garlic to pasta bakes and squidgy cinnamon rolls, and how to add maximum flavour while saving time and effort. Learn more about your ad choices. Visit podcastchoices.com/adchoices
