Colin on Culture

On this episode of the culture and coffee podcast I talk about the ways organisations should respond to toxic culture allegations. This week’s coffee is an Ethiopian Hadeso Guji Natural roasted by Disciple Coffee.

On this episode of the culture and coffee podcast I provide insights on the 5 things everyone needs to know about culture. This week's coffee is a filter from the Bond Store in Melbourne Australia.

On this episode of the culture and coffee podcast I talk about the issue with diversity and inclusion programs and what can be done to make them successful. This week’s coffee is a La Hachazon from Ona Coffee (onacoffee.com.au).

On this episode of the culture and coffee podcast I talk about reducing your email (and freeing up time for real work!). This week’s coffee is a Pedro Flores from Caranavi in Bolivia and roasted by Market Lane Coffee (www.marketlane.com.au) in Melbourne. Read my HBR article on email at: https://hbr.org/2021/03/stop-does-that-message-really-need-to-be-an-email

On this episode of the culture and coffee podcast I talk about three ways in which your culture could stagnate. This week’s coffee is a Guatemalan Santa Rosa roasted by Beat Coffee (www.beatcoffee.com.au) in Melbourne. Download a copy of my latest culture whitepapers at www.colindellis.com/culture-whitepaper

On this episode of the culture and coffee podcast I talk about the different characteristics of workplace culture and how to spot - without needing an engagement survey - the kind of culture you have right now. This week’s coffee is an Ethiopian Konga, from Puzzle Coffee (www.puzzle.coffee) in Melbourne. Vote on my toxic culture poll at: https://bit.ly/44dycNu

On this episode of the culture and coffee podcast I look at the three things that turn a culture toxic. This week’s coffee is an El Fenix instant coffee from Colombia by Flight Coffee (www.fligthcoffee.co.nz) in Wellington, NZ. Also, don’t forget to download the two whitepapers I’ve written on how to create a high performance culture at www.colindellis.com/culture-whitepaper

On this episode of the culture and coffee podcast I provide some advice on the skills managers need to build great teams. This week’s coffee is an Ethiopian Abebe Shontu from Cartel Coffee in Melbourne. You can also download the culture white papers that I talk about on the show at www.colindellis.com/culture-whitepaper And sign up for the webinar at www.crowdcast.io/c/hpculture

On this episode of the culture and coffee podcast I provide insights into the knowledge senior executives need to create the conditions for a high-performance culture. This week’s coffee is actually a mulled wine that I made myself 👌

On this episode of the culture and coffee podcast I provide insights into the six things that great cultures do really well. This week’s coffee is a Nespresso Livanto.