The Coffee Smarter Podcast

Welcome to the Coffee Smarter Podcast hosted by Ryan Woldt. In this episode, Chris and I explore the French press coffee brewer. We cover how to use it, the impact it has on flavor, and the pros and cons of brewing coffee with a French press. The goal of this show is to enable you to brew a better cup of coffee at home. Season is dedicated to coffee brewers like the French press, Chemex, and v60 pour over. We'll cover full immersion and pour over drippers. We’ll dig into the history of at-home coffee brewers, how they work, and even their impact the flavor of coffee. The founder and Head Roaster at Coffee Cycle Roasting, in Pacific Beach, San Diego, California, Chris O’Brien will join us as our Coffee Smarter expert on every single episode. Episodes drop Wednesday mornings. Support this show by SUBSCRIBING to the newsletter and choosing the paid subscription at: www.roastwestcoast.com. Head to www.roastwestcoast.com for show recaps and even more coffee education. Follow us on Instagram: @RoastWestCoast. This show is part of the Roast! West Coast (R!WC) coffee podcast network. R!WC is one of the premier entrepreneurial podcasts that features interviews coffee professionals and coffee education. Episodes dive deep into the coffee industry with the help of Industry Legacy Partners including: Ascend Roasters, Ignite Coffee Company, Steady State Roasting, Zumbar Coffee & Tea, Marea Coffee, Mostra Coffee, Cafe LaTerre, First Light Whiskey, Camp Coffee, and Cape Horn Coffee.

Chris O'Brien, the founder and head roaster at Coffee Cycle Roasting in San Diego, dives into the vital role of water quality in brewing an excellent cup of coffee. He debunks the myths surrounding the use of tap water and underscores the benefits of filtered water. The discussion expands to brewing temperatures, highlighting how these factors influence extraction and flavor. O'Brien also reassures home brewers about the variability in taste, celebrating personal preferences and introducing innovative methods like sous vide brewing for coffee enthusiasts.

In this discussion, Chris O'Brien, founder and head roaster at Coffee Cycle Roasting, delves into the importance of water in brewing coffee. He explains that water makes up 97.5% of your cup and impacts flavor profoundly. The conversation covers the significance of precise coffee measurements and optimal ratios, shedding light on how to navigate common brewing challenges. Chris also emphasizes the connection between water quality and flavor nuances, encouraging coffee lovers to experiment for a better brewing experience.

Chris O'Brien, Founder and Head Roaster at Coffee Cycle Roasting, dives deep into home brewing techniques. He explains the intricate process of coffee extraction, emphasizing timing and the delicate balance that influences flavor. Listeners learn about coffee strength determined by dissolved solids and the art of communicating with baristas through coffee terminology. O'Brien shares personal stories, inviting everyone from novices to enthusiasts on a journey to enhance their coffee experience at home.

Roast! West Coast is bringing you a new version of our popular Coffee Smarter series. The Coffee Smarter Podcast will be focused on helping you create a better cup of coffee and a better coffee experience at home while also sharing the history, economy, and impact that your cup of coffee has on the world. Season 1 is focusing on methods of coffee brewing you might use at home. Be sure to bookmark the coffee smarter podcast on your favorite podcast platforms— like Apple or Spotify—or sign up for one of the free or paid newsletter options at www.roastwestcoast.com to get access to every episode of the brand new Coffee Smarter podcast, coming soon.