New Books in the American South

John Weber, Assistant Professor of History at Old Dominion University, discusses his book, From South Texas to the Nation: The Exploitation of Mexican Labor in the Twentieth Century(University of North Carolina Press, 2015), migrant agricultural labor, immigration policy, and the long-term impacts of the labor relations model that developed in South Texas during the early twentieth century.In the early years of the twentieth century, newcomer farmers and migrant Mexicans forged a new world in South Texas. In just a decade, this vast region, previously considered too isolated and desolate for large-scale agriculture, became one of the United States' most lucrative farming regions and one of its worst places to work. By encouraging mass migration from Mexico, paying low wages, selectively enforcing immigration restrictions, toppling older political arrangements, and periodically immobilizing the workforce, growers created a system of labor controls unique in its levels of exploitation.Ethnic Mexican residents of South Texas fought back by organizing and by leaving, migrating to destinations around the United States where employers eagerly hired them--and continued to exploit them. In From South Texas to the Nation, John Weber reinterprets the United States' record on human and labor rights. This important book illuminates the way in which South Texas pioneered the low-wage, insecure, migration-dependent labor system on which so many industries continue to depend.Beth A. English is director of the Liechtenstein Institute's Project on Gender in the Global Community at Princeton University. She also is a past president of the Southern Labor History Association. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

Alan Taylor is the author of Thomas Jefferson’s Education published by W. W. Norton & Company in 2019. Thomas Jefferson’s Education tells the story of how Jefferson’s vision for educating the next generations of American came to be. Taking readers through Virginia’s, at time struggling, educational infrastructure, Taylor shows how Jefferson’s experience with education was both shaped by and contributed to his own vision of what a university should look like. Culminating in what is today the University of Virginia, Jefferson’s goals were, as Taylor points out, both achieved and left by the wayside in the complicated development of a university and education system.Taylor is Professor of History and the Thomas Jefferson Foundation Chair at the University of Virginia.Derek Litvak is a Ph.D. student in the department of history at the University of Maryland. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

Professors Melissa Walker of Converse College and Giselle Roberts of Australia’s La Trobe University, editors of the Women’s Diaries and Letters of the South series, discuss the field of documentary editing and how the personal writings of southern women reveal the broader history of life in the U.S. South during the nineteenth and twentieth centuries.Beth A. English is director of the Liechtenstein Institute's Project on Gender in the Global Community at Princeton University. She also is a past president of the Southern Labor History Association. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

The story of Chesapeake pirates and patriots begins with a land dispute and ends with the untimely death of an oyster dredger at the hands of the Maryland Oyster Navy. From the golden age of piracy to Confederate privateers and oyster pirates, the maritime communities of the Chesapeake Bay are intimately tied to a fascinating history of intrigue, plunder, and illicit commerce trading. In Pirates of the Chesapeake Bay: From the Colonial Era to the Oyster Wars (The History Press, 2020), Jamie L. H. Goodall introduces infamous men like Edward “Blackbeard” Teach and “Black Sam” Bellamy, as well as lesser-known local figures like Gus Price and Berkeley Muse, whose tales of piracy are legendary from the harbor of Baltimore to the shores of Cape Charles.Rob Denning is Associate Dean for Liberal Arts at Southern New Hampshire University’s Global Campus. He received his Ph.D from The Ohio State University, where he researched environmental policymaking in California during Ronald Reagan’s terms as governor. Rob hosts Working Historians, a podcast about the various career opportunities open to students with history degrees. He can be reached by email at rdenning13@gmail.com or on Twitter @DrRobHistory. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

In this this interview, Carrie Tippen talks with Justin Nystrom about his latest book, Creole Italian: Sicilian Immigrants and the Shaping of New Orleans Food Culture, published in 2018 by the University of Georgia Press as part of the Southern Foodways Alliance series Studies in Culture, People, and Place. The book was nominated for a James Beard Foundation Book Award in 2019.Nystrom argues in Creole Italian that the discourse about New Orleans has been narrowed to a single story and controlled by something vaguely defined as “Creole” which has “long robbed the city of the potential for a richer cultural self-image.” This view of New Orleans history and culture privileges the story of a minority of social elites, obscures the diversity of the city, and elides the existence and contributions of a great many groups, including Sicilian immigrants and their descendants. Nystrom complicates the received narratives of Sicilians in New Orleans, resisting the stereotypes that link all Italians with organized crime and instead revealing how Sicilians became an integral part of New Orleans culture and economy through their entrepreneurship, particularly in importing lemons, working on sugar plantations, selling oysters, establishing restaurants, popularizing spaghetti in America, manufacturing pasta, selling groceries, and defining New Orleans fine dining. Not merely the inventors of the famed muffuletta (which Nystrom reveals is the name for the bread, not the combination of fillings in the sandwich), Sicilians creatively use the food and food service industry to make an indelible mark on the city and the nation. Nystrom recovers a history of New Orleans through archival research and oral history interview that is becoming harder to see as the city changes. “If there’s a ghost of the city’s Sicilian past, it surely haunts the streets of the Lower French Quarter,” Nystrom writes. “Impressions of the immigrant century remain visible on the landscape if one knows where to look.”Justin Nystrom is Distinguished Professor of History and Director of the Documentary and Oral History Studio at Loyola University of New Orleans. Dr. Nystrom has written extensively about the history of New Orleans and the South on topics ranging from the Civil War and Reconstruction, racial identity, labor history, foodways, and cultural history, including the 2015 New Orleans after the Civil War: Race, Politics, and a New Birth of Freedom (Johns Hopkins Press, 2015). He also produces documentary films, including a feature length film titled This Haus of Memories (2012). You can follow Dr. Nystrom on Twitter @JustinNystrom.Carrie Helms Tippen is Assistant Professor of English at Chatham University in Pittsburgh, PA, where she teaches courses in American Literature. Her 2018 book, Inventing Authenticity: How Cookbook Writers Redefine Southern Identity (University of Arkansas Press), examines the rhetorical strategies that writers use to prove the authenticity of their recipes in the narrative headnotes of contemporary cookbooks. Her academic work has been published in Gastronomica,Food and Foodways, American Studies, Southern Quarterly, and Food, Culture, and Society. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

Professor Ellen Griffith Spears of the University of Alabama, author of Baptized in PCBs: Race, Pollution, and Justice in an All-American Town (University of North Carolina Press, 2016) discusses the decades long struggle for environmental and civil rights justice in Anniston, Alabama, and broader lessons to be learned from this fight to address one community's exposure to toxic chemicals.In the mid-1990s, residents of Anniston, Alabama, began a legal fight against the agrochemical company Monsanto over the dumping of PCBs in the city's historically African American and white working-class west side. Simultaneously, Anniston environmentalists sought to safely eliminate chemical weaponry that had been secretly stockpiled near the city during the Cold War. In this probing work, Ellen Griffith Spears offers a compelling narrative of Anniston's battles for environmental justice, exposing how systemic racial and class inequalities reinforced during the Jim Crow era played out in these intense contemporary social movements.Spears focuses attention on key figures who shaped Anniston--from Monsanto's founders, to white and African American activists, to the ordinary Anniston residents whose lives and health were deeply affected by the town's military-industrial history and the legacy of racism. Situating the personal struggles and triumphs of Anniston residents within a larger national story of regulatory regimes and legal strategies that have affected toxic towns across America, Spears unflinchingly explores the causes and implications of environmental inequalities, showing how civil rights movement activism undergirded Anniston's campaigns for redemption and justice.Beth A. English is director of the Liechtenstein Institute's Project on Gender in the Global Community at Princeton University. She also is a past president of the Southern Labor History Association. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

The history of women's political involvement has focused heavily on electoral politics, but throughout the twentieth century women engaged in grassroots activism when they found it increasingly challenging to feed their families and balance their household ledgers. Politics of the Pantry: Housewives, Food, and Consumer Protest in Twentieth-Century America (Oxford University Press, 2017) examines how working- and middle-class American housewives used their identity as housewives to protest the high cost of food. In doing so, housewives' relationships with the state evolved over the course of the century. Shifting the focus away from the workplace as a site of protest, Emily E. LB. Twarog looks to the homefront as a starting point for protest in the public sphere.With a focus on food consumption rather than production, Twarog looks closely at the ways food--specifically meat--was used by women as a political tool. Engaging in domestic politics, housewives both challenged and embraced the social and economic order as they sought to craft a unique political voice and build a consumer movement focused on the home.The book examines key moments when women used consumer actions to embrace their socially ascribed roles as housewives to demand economic stability for their families and communities. These include the Depression-era meat boycott of 1935, the consumer coalitions of the New Deal, and the wave of consumer protests between 1966 and 1973. Twarog introduces numerous labor and consumer activists and their organizations in both urban and suburban areas--Detroit, greater Chicago, Long Island, and Los Angeles.Emily E. LB. Twarog is an Associate Professor in the School of Labor and Employment Relations, and Affiliate Faculty in the Gender in Global Perspectives Program and European Union Center at the University of Illinois, Urbana-Champaign.Beth A. English is director of the Liechtenstein Institute’s Project on Gender in the Global Community at Princeton University. She also is a past president of the Southern Labor History Association.  Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

How does the world of book reviews work? In Inside the Critics’ Circle: Book Reviewing in Uncertain Times (Princeton University Press, 2020), Phillipa Chong, assistant professor in sociology at McMaster University, provides a unique sociological analysis of how critics confront the different types of uncertainty associated with their practice. The book explores how reviewers get matched to books, the ethics and etiquette of negative reviews and ‘punching up’, along with professional identities and the future of criticism. The book is packed with interview material, coupled with accessible and easy to follow theoretical interventions, creating a text that will be of interest to social sciences, humanities, and general readers alike. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

Bryant Simon, Professor of History at Temple University, discusses his new book, The Hamlet Fire: A Story of Cheap Food, Cheap Government, and Cheap Lives (The New Press, 2017), and the tragic consequences of the ethos of "cheap" for workers, communities, and the nation.For decades, the small, quiet town of Hamlet, North Carolina, thrived thanks to the railroad. But by the 1970s, it had become a postindustrial backwater, a magnet for businesses searching for cheap labor with little or almost no official oversight. One of these businesses was Imperial Food Products. The company paid its workers a dollar above the minimum wage to stand in pools of freezing water for hours on end, scraping gobs of fat off frozen chicken breasts before they got dipped in batter and fried into golden brown nuggets and tenders. If a worker complained about the heat or the cold or missed a shift to take care of their children or went to the bathroom too often they were fired. But they kept coming back to work because Hamlet was a place where jobs were scarce. Then, on the morning of September 3, 1991, the day after Labor Day, this factory that had never been inspected burst into flame. Twenty-five people—many of whom were black women with children, living on their own—perished that day behind the plant’s locked and bolted doors.Eighty years after the Triangle Shirtwaist Fire, industrial disasters were supposed to have been a thing of the past. After spending several years talking to local residents, state officials, and survivors of the fire, award-winning historian Bryant Simon has written a vivid, potent, and disturbing social autopsy of this town, this factory, and this time that shows how cheap labor, cheap government, and cheap food came together in a way that was bound for tragedy.Beth A. English is director of the Liechtenstein Institute's Project on Gender in the Global Community at Princeton University. She also is a past president of the Southern Labor History Association. Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

In Vicksburg: Grant’s Campaign that Broke the Confederacy (Simon & Schuster, 2019), Donald L. Miller explains in great detail how Grant ultimately succeeded in taking the city and turning the tide of the war in favor of the Union. Miller begins his tale with events in Cairo and leads the reader through all the important events that lead to success at Vicksburg. He also discusses Grant’s background, personal characteristics, and the influential people surrounding General Grant during this crucial time.Donald L. Miller is the John Henry MacCracken Emeritus Professor of History at Lafayette College in Pennsylvania. Miller’s work includes books on World War II, the war in the Pacific, America’s air war against Germany, studies of Chicago and Jazz Age Manhattan.Jessica Moloughney is a graduate student in history and library science at Queens College in New York Learn more about your ad choices. Visit megaphone.fm/adchoicesSupport our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south