As Disney grapples with crises, a pivotal dinner reveals the clash between creative visions and budget constraints. Tensions rise as Nelson Peltz, fueled by frustrations over sinking stock prices, strategizes a boardroom coup with powerful allies. Leadership turmoil unfolds as the company faces operational setbacks amid the pandemic. The specter of Bob Iger's return looms over current CEO Chapek, as a potential proxy fight with investors amplifies the chaos. A corporate showdown brews, highlighting the high stakes at play for Disney's future.

In the shadows of 1980s Hollywood, a glamorous yet perilous tale unfolds. The mysterious murder of producer Roy Radin reveals a twisted web of ambition and betrayal. His last encounter with the enigmatic Lanie Jacobs leads to a deadly intersection of drugs, cash, and chaos. As investigators race against time, the investigation pulls in Hollywood elites, exposing the darker side of fame. This gripping narrative intertwines ambition with murder, showcasing the high stakes of a city fueled by dreams and desperation.

In this engaging discussion, Ben Coley, a senior editor at QSR Magazine, and Ross Brackman, director of the American Treasure Tour Museum, dive into the world of Chuck E. Cheese and ShowBiz Pizza. They contemplate the role of nostalgia in Chuck E. Cheese's survival, especially as it adapts to modern challenges. Brackman shares fascinating insights about the origins of animatronics that once captivated audiences, highlighting the emotional connection these characters foster across generations. Can classic entertainment thrive in a tech-driven world?

The fierce rivalry between Chuck E. Cheese and ShowBiz Pizza takes center stage in a battle for kids' entertainment supremacy. Legal maneuvers and strategic expansions showcase the high stakes as the companies fight to stay afloat amid a declining video game market. The dramatic grand opening of ShowBiz's 100th location brings hope, but financial turmoil looms. As both brands face bankruptcy, a potential merger emerges as their last chance for survival in an unpredictable industry.

Jon Hamm, renowned for his iconic role as Don Draper in Mad Men, joins the Grinch in a humorous holiday adventure. They dive into the mystery of stolen letters to Santa while the Grinch shares his feelings about festive cheer. Expect witty banter as Hamm and the Grinch discuss sports, pop culture, and their mutual love for dogs. With a sarcastic twist, this conversation blends holiday spirit with playful humor, proving the Grinch may not be alone in his holiday grumpiness after all!

In 1976, Nolan Bushnell invents Chuck E. Cheese, blending pizza and arcade fun, only to face competition from Robert Brock's ShowBiz Pizza. The rivalry ignites a 1980s showdown, fostering a unique entertainment experience for families. As animatronics come into play, both chains strive for supremacy, leaving a lasting impact on pop culture. Amid their challenges, including questionable food quality and corporate hurdles, the battle reshapes the family dining landscape, setting the stage for future pizza parlor innovations.

Join Dan Pashman, a three-time James Beard Award-winning host, and Melissa McCart, Eater NYC reporter and food writing expert, as they dive into the New York pizza scene. They tackle the debate over East Coast vs. West Coast pizza, discuss the evolving styles and pricing, and put the hot honey pizza trend to the test. Expect insights on personal preferences, the impact of social media on dining, and the thrilling rivalry between iconic pizzerias Scar's and Roberta's. It's a flavorful showdown you don’t want to miss!

Join Jason Cartalian and Michael Keller, co-hosts of the Vegan Hacks podcast, as they dive into the dramatic fall of plant-based giants Beyond Meat and Impossible Burger. They discuss the evolution of veggie burgers and how consumer tastes are shifting. The duo discusses contrasting marketing strategies, highlighting Beyond Meat's health angle and celebrity endorsements against Impossible Foods' meat-centric approach. They also explore the companies' financial struggles, potential partnerships, and the cultural rise of veganism, offering a peek into the future of meatless alternatives.

Ethan Brown, the CEO of Beyond Meat, dives into the fluctuating fortunes of the plant-based meat industry. He discusses the challenges of celebrity endorsements, particularly the backlash from Kim Kardashian’s partnership. Financial strains lead to layoffs and innovation struggles, prompting a new focus on healthier recipes. The conversation also highlights efforts to counteract negative narratives from the beef industry, with advancements like Beyond Four aiming to promote sustainability and nutritional value. The competition with Impossible Foods adds spice to their marketing strategies.

In 2019, the fierce rivalry between plant-based meat giants intensifies as they respond to criticisms from the beef industry. Tensions rise with an aggressive Super Bowl ad campaign, showcasing the battle for market dominance. Internal struggles surface at Impossible Foods as leaders clash over rapid growth strategies. Meanwhile, Beyond Meat faces financial hurdles and seeks partnerships with major fast-food chains. Amid rising consumer demand, both companies navigate misinformation and shift their marketing tactics to capture overwhelmed consumers.