

HVAC School - For Techs, By Techs
Bryan Orr
Real training for HVAC ( Heating, Ventilation, Air Conditioning and Refrigeration) Technicians. Including recorded tech training, interviews, diagnostics and general conversations about the trade.
Episodes
Mentioned books

Jul 23, 2019 • 19min
Short #64 - Diagnostic Duct Design
Balancing complaints are common in the HVAC industry. In this short podcast, Bryan explains how diagnostic duct design solves those issues. "Diagnostic duct design" refers to using the duct system to locate and solve a customer's comfort problems. If a couple of rooms have problems with humidity control, then the duct system could be a culprit. However, before we even touch the ducts, we should look at the space to determine if we have issues. For example, radiant gains from a window could be contributing to comfort problems, not the duct system. Airflow may also not be an issue if comfort at night is an issue. That's a matter of the equipment cycling less often at night, and we can solve that by reducing the setpoint at night. When we look for duct issues, we want to assess the pressure. You can do very simple tests with a manometer (or a qualitative test with tissue paper under a door crack) to look for pressure imbalances, which can cause discomfort in rooms where the door is closed very often. Flow hoods are good for assessing airflow, but you can also get an airflow approximation by measuring air velocity. Make sure you're hitting your targets; then, you can check your static pressure. Since distributed airflow is a major comfort factor, you can take the total CFM and divide it by the square footage (factoring in each room's square footage) to determine the airflow distribution. Remember: Perimeters require more airflow than the centers of rooms, and rooms with more windows will have greater radiant gains to account for. When you can't redesign the entire duct system, use balancing dampers in oversized ducts to help balance the airflow. (Make sure the register isn't oversized, though! Try to keep the static pressure down, too.) Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jul 18, 2019 • 29min
Ceiling Cassettes w/ Eric Mele
Eric really likes ceiling cassette air handlers, so much so that he put them in his own home. We discuss ceiling cassettes vs. highwall and other ductless-related topics. A cassette air handler looks like a concentric fitting, and they are generally installed in acoustic or drop ceilings. Eric likes the comfort and easy installation. However, people who have low ceilings or dislike exposed equipment may not like ceiling cassettes as much as Eric does. Both cassettes and highwall ductless units work well in sunrooms or lanais, but Bryan has noticed that cassettes seem to provide fewer problems than highwall ductless systems in that market. Eric has noticed substantial differences in the cleanliness of cassettes and highwall systems. He noticed that the cassettes don't get nearly as dirty as most highwalls, and highwall systems are difficult to clean. However, some of those cleanliness issues may have something to do with VOCs, pollutants, and climate. Highwall ductless units require separate condensate pumps that require a lot of maintenance and a gravity drain. Ceiling cassettes have condensate pumps that may either run continuously or on-demand. Cassettes' condensate pumps are also easy to access for cleaning, and they are a lot quieter than the pumps on ductless units. The drain pan is also easy to pull down, though Eric has yet to need to clean his cassette's drain pan. Although ceiling cassettes appear to have several advantages, price is not one of them; they are typically more expensive than highwall ductless units. Eric and Bryan also discuss: Blower wheel cleanliness issues in highwall systems VOCs and air pollutants Drain pitch and insulation Gravity drains Eric's cassette installation New Carrier and Mitsubishi products Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jul 16, 2019 • 13min
Short #63 - I've Been Doing This 30 Years
In this short podcast episode, Bryan breaks down the most common defense for bad practices: time in the industry. He also explains how to STOP USING IT as an excuse. When technicians communicate with each other, especially online, they tend to justify their practices with the phrase, "I've been doing this 30 years!" What they don't realize is that their old training (and habits) don't reflect the current state of the industry and the current standards of best practices. When technicians spend so many years in the field, they may justify bad practices by saying that they've always done a task a certain way. However, as practices evolve in the industry, time becomes less relevant as former practices fall out of favor. For example, beer-can cold is no longer an acceptable means of determining the suction line temperature. While former practices may have helped technicians get an A/C unit to blow cold air, those practices hardly optimized performance. The goal of training nowadays is to teach technicians the best practices to optimize their customers' systems. IAQ and customer service are also much more important in our industry today. The HVAC industry has also evolved a lot in terms of equipment, refrigerant, and oil. In the past, refrigeration systems didn't have to worry about oil conversions because we used different oils and refrigerants. Practices that we used 30 years ago are no longer applicable; technology has passed those practices by. Nowadays, we would be best off if we paid attention to new training and best practices. We must admit what we don't know and be willing to learn more about the technology our industry relies on today. Listening to others is how we will improve, not stubbornly defending our bad practices by saying how long we've worked in the industry. Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jul 11, 2019 • 33min
Make up air W/ Devin Skipper
Devin Skipper comes on the podcast to give you an introduction to make-up air systems and explain their purpose. This time, we pull out all of the initials: MAU, MUA, DOAS, and MHGRV. Make-up air is outdoor air that we bring in to replace exhausted indoor air, usually in commercial systems. We use dedicated systems to bring in humidity-controlled air to rebalance the building to a positive pressure; hotels, restaurants, and medical facilities with significant exhaust need fresh air to compensate for that exhaust and negative pressure. Unsurprisingly, design is critical for these systems, especially in humid climates. For example, in a restaurant, fresh air must come in from an area where it can add positive pressure without too much humidity. So, exhaust devices AND make-up air units will be on the roof. Undesirable infiltration occurs through cracks and under doors and usually isn't enough to make a satisfactory difference in the building pressure. In commercial facilities, excess negative pressure can make it difficult for people to open doors, which could present a safety hazard for building occupants. MHGRVs (modulating hot gas reheat valves) modulate discharge gas through a reheat coil. These components allow a system to keep running and maximize dehumidification without overcooling the space. When a reheat valve opens, the condenser valve closes and redirects discharge gas to the reheat coil, but they are NOT the same parts that facilitate hot gas defrost. These also keep systems from tripping on high head pressure. Devin and Bryan also discuss: High-latent markets and design conditions Measuring pressure (in wc) Excess positive pressure complications Floor drains and negative pressure Reheat strategies MUA fans vs. units MUA controls Learn about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jul 9, 2019 • 19min
Short #62 - Impacts of Variable & Staged Compression
In this short podcast episode, Bryan covers multi-stage or variable-speed compressors. He also explains the impacts of staged compression. Multi-stage (or variable-capacity) compressors can come in many different forms, but they all have one thing in common: they can adjust their capacities. We typically rate equipment for its maximum capacity. However, when you vary the capacity, you get turn-up or turn-down; the refrigerant mass flow rate increases or decreases. When a unit turns down the capacity, the output decreases; the blower should also reduce its CFM output accordingly. While the compressor staging can vary, the coils and metering device stay the same, so the system must handle staged compression. We sometimes have to pay extra attention to the metering device to make sure the system operates as it should. When we decrease the compressor capacity, the suction pressure goes up while the head pressure goes down; the pressure differential depends on the refrigerant flow. You'll also run a lower condensing temperature and higher evaporating temperature. However, if the blower adjusts its CFM output with the turn-down, these effects will be less significant. With a higher evaporator temperature, we can expect a warmer evaporator coil, which will decrease dehumidification. Since our compression ratio will be lower, you can expect some efficiency gains during a turn-down. You can also expect lower amp draws. We can control capacity and reduce it without having to worry about short cycling. When you turn up a compressor, as you can on some ductless systems, you can expect the opposite effects of a turn-down: higher head pressure and lower suction pressure. Bryan also discusses: Variable-capacity compression in ductless systems Approach temperature Turn-down rate on equipment Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jul 4, 2019 • 42min
Effects of Dewpoint on Coil TD and More MQ Updates w/ Jim B
Jim Bergmann is back on the podcast to talk about the effects of dew point on coil TD. He also gives us a full rundown on recent MeasureQuick updates and what to expect in the future. When you see flags in MeasureQuick, those indicate symptoms of specific problems. MeasureQuick cannot outright diagnose equipment; it can only offer variables and educate the user based on the symptoms it notices. Red flags are major faults, and yellow flags are minor faults or functions of the installation (such as long line sets), but Jim wanted to make the flags communicate information more effectively. While Jim Bergmann worked on the sensible and latent targets, he learned more about the relationship between the dew point and coil TD. In high-humidity conditions, dropping the airflow and dew point temperature can overload the coil with humidity enough to affect the DTD by a few degrees. So, Jim had to tweak the MeasureQuick algorithm to account for those conditions. When water is on the coil, a lot of heat transfer occurs because water has such a high specific heat value. The compressor can't keep up, and you can experience high suction pressure and high discharge pressure in high-latent conditions. The increase in suction pressure drives up the TD. MeasureQuick has recently focused on defining targets, making the app work with new probes, and working on a cloud service that allows the user to store information, share data, and benchmark systems. Jim and Bryan also discuss: MeasureQuick feedback Sensible and latent removal targets Relative humidity and dew point Diagnostic algorithms and variables Communicating information through a rapidly developing app MeasureQuick cloud service Monetization High airflow and duct leakage scenario Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jul 2, 2019 • 11min
Short #61 - EPR vs. CDS Valves
Bryan talks about EPR and CDS valves. We consider both to be evaporator pressure regulators, but they really function quite differently. CDS are Sporlan components that appear to be quite similar to evaporator pressure regulators (EPRs). EPRs go in the suction line and control the evaporator pressure. The pressure and temperature relate to each other, so the goal is to keep the evaporator from freezing by controlling the pressure. However, EPRs rely on a pressure drop across them to be able to do their job, so compression ratios will increase, impacting power consumption. We primarily see EPR valves in supermarket refrigeration on rack systems. Electronic EPRS (EEPRS) include the Sporlan CDS valve. However, EEPRs do NOT actually measure the pressure in the evaporator coil in the same way that a standard EPR does. (However, they are evaporator flow regulators.) The pressure of an EPR is fixed via mechanical parts, but the CDS valve relies on a signal from the controller to set targets depending on the air temperature. The CDS valve can modulate via a stepper motor to maintain a certain target. Sporlan CDS valves have a lot of benefits. For example, you can reset or adjust the CDS valve without manually adjusting it; you can easily adjust the controls. CDS valves also don't require a pressure drop because they do not rely on a mechanical process to work. If you encounter modulation issues with your CDS valves, you can power cycle them. Sporlan SORIT valves have a separate solenoid, but the stepper motor allows the CDS valves to close fully. Overall, CDS setups can save a lot of energy and are quite easy to use because of their integration with controls. Unfortunately, they are prone to failure from power surges. Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jun 27, 2019 • 37min
Blends and Midpoint w/ Jim Bergmann
Jim talks about dew point, bubble point, and midpoint in refrigerant blends. He also covers the purpose of each and why MeasureQuick displays midpoint on the gauges. We've formerly used mostly pure refrigerants. However, as new refrigerant blends come on the scene, we have to deal with glide, which indicates that we have a range of boiling temperatures instead of a fixed boiling point. We have bubble point and dew point, which are when the refrigerant starts to boil and finishes boiling, respectively; you generally use dew point to determine the superheat and bubble point to determine the subcooling. Zeotropic refrigerants have larger glides than near-azeotropic refrigerant blends; azeotropes have no glide at all. The midpoint is the halfway point between the bubble point and dew point in refrigerant blends. Coil temperature typically corresponds with the midpoint. To find the midpoint of refrigerant in the condenser coil, add the dew and bubble points and divide the sum by two. The process is a bit trickier on evaporator coils. In the evaporator, you run refrigerant through the metering device and get some flash gas; when the refrigerant undergoes that change, the bubble and dew points change. As a result, the midpoint becomes a bit more weighted towards the dew point (60%). In MeasureQuick, the temperature-pressure charts go a step above and beyond to give you the superheat, subcooling, and midpoint. The midpoint is the effective temperature of the evaporator coil, which is a critical piece of information in refrigeration systems where food products are at stake. You can also use the midpoint for coil DTD and TD. Jim and Bryan also discuss: R-410A and near-azeotropic refrigerants Metering devices as reactive components Coil temperature misconceptions and uncertainty Pressure differentials and drops in the system Maintaining food quality in refrigeration MeasureQuick mathematical models and formulas Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jun 25, 2019 • 16min
Short #60 - How Cold Should it Get Inside?
In this short podcast, Bryan discusses the ever-controversial topic of indoor temperature in the summer. The old "20-degree rule" has come up many times, and it's time to put it to rest. Not to be confused with the 20-degree delta T rule, the 20-degree rule basically states that the home A/C system can only maintain temperatures up to 20 degrees below the outdoor temperature. For example, if the ambient temperature is 95°F, the indoor temperature should be able to stay around 75°F. However, that differential is not a fixed value. For example, if the outdoor temperature were to reach 105°F when the unit has 95° design conditions, the system capacity would decrease. The unit will not perform as expected, putting out fewer BTUs than it would under design conditions. Design conditions also account for latent load; that is why A/C systems in the arid Southwest USA can keep up with much hotter ambient temperatures than those in humid Florida. In Florida, we design for a higher latent load and must avoid oversizing; these conditions take away from designed equipment's sensible capacity. Correct sizing prevents short cycles and keeps humidity at bay. As it gets colder outside, an HVAC system will also have a lower heating capacity. Heat is a function of the temperature differential; heat may enter or leave the home via conduction (through walls) or radiation (through windows), and it will attempt to reach equilibrium. The only way to get around these heat gains and losses is to check the expanded performance data and perform load calculations (Manual J) to design the ideal system. You must design the equipment to maintain a specific differential under a standard set of conditions. Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.

Jun 20, 2019 • 35min
Suction Pressure in Market Refrigeration
Nathan Orr is back. In this podcast, we discuss suction pressure in market refrigeration and how rack techs think about it differently than HVAC. On parallel rack systems, suction temperature helps technicians determine the cooling load and how to get that to temperature. You run your discharge air temperature a bit lower than the product temperature. Your suction pressure also lets you know if your coil is reaching the correct temperature. Coil temp, also called suction saturation temperature (SST), is a vital metric for rack system operation. Lower suction pressure indicates a lower coil temperature or SST. The evaporator pressure regulating valves help control the evaporator pressure to manipulate the evaporator temperature. Compressors also help drive suction pressure, which is critical because racks may have several of them. When you walk into a rack room, you may see around five compressors. All suction lines tie into a single suction header (same goes for discharge and liquid lines and headers). Typically, the rack is constructed to maintain the SST even if a compressor goes down. When the SST no longer maintains, there will be a "rack down" call. If a case is not keeping temperature without an apparent rack issue, you want to take your superheat at the case to get an idea of the suction. The superheat, SST, and suction pressure will be your key indicators of problems, including defrost issues, clogged TXV strainers, and airflow problems. Overall, rack refrigeration systems work best with high suction pressure and low liquid pressure. Nathan and Bryan also discuss: TD in rack refrigeration Setting EPR valves Rack sizing "Rack down" calls Troubleshooting produce cases Holdback valves Frozen cases Using dry steam Learn more about Refrigeration Technologies HERE. If you have an iPhone, subscribe to the podcast HERE, and if you have an Android phone, subscribe HERE.