

Food Sleuth Radio
Melinda Hemmelgarn
Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.
Episodes
Mentioned books

Aug 16, 2012 • 28min
Julie Guthman Interview
Guest Julie Guthman, Ph.D., author: Weighing In: Obesity, Food Justice and the Limits of Capitalism, discusses the complicated roots of American obesityJulie Guthman

Aug 9, 2012 • 28min
Dianne Neumark-Sztainer Interview
Guest Dianne Neumark-Sztainer, Ph.D., author: Im Like, So Fat! Helping Your Teen Make Healthy Choices about Eating and Exercise in a Weight-Obsessed WorldMake Healthy Choices

Aug 2, 2012 • 28min
Michael Levine Interview
Guest Michael Levine, Ph.D., internationally recognized eating disorder expert discusses ways to prevent eating disorders, promote healthy body image, and strategies for interventionEating Disorder Information

Jul 26, 2012 • 28min
Jill Nussinow Interview
Guest Jill Nussinow, M.S., R.D., discusses her new cookbook, The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals in Less than 30 MinutesThe Veggie Queen

Jul 19, 2012 • 28min
Rose Hayden-Smith Interview
Guest Rose Hayden-Smith MA Ed., MA, PhD., Strategic Initiative Leader in Sustainable Food Systems at the University of California-Davis, and nationally recognized garden historian discusses the the Homestead Act and Victory GardensRose Hayden-Smith

Jul 12, 2012 • 28min
Anthony Flaccavento Interview
Guest Anthony Flaccavento. Organic farmer, former Food and Society Policy Fellow, and candidate for Representative of Virginias 9th District discusses progressive sustainable policiesAnthony Flaccavento

Jul 5, 2012 • 28min
Michele Simon Interview
Guest July 5th: Michele Simon, JD, MPH, public health lawyer, discusses her report: Food Stamps, Follow the Money: Are Corporations Profiting From Hungry Americans?Eat Drink Politics

Jun 28, 2012 • 28min
Marion Nestle Interview
Guest Marion Nestle, Ph.D., food policy guru and author of What to Eat and Food Politics, discusses her most recent book, Why Calories Count: From Science to Politics. Tune in to learn the best way to shed unwanted poundsFood Politics

Jun 21, 2012 • 28min
Bill Freese Interview
Guest Bill Freese, Science Policy Analyst, Center for Food Safety, discusses the science and regulation of genetically engineered (GE/GMO) crops, the failed promises of GE crops and new 2-4,D resistant traits which await government approvalGenetically Engineered Crops

Jun 14, 2012 • 28min
Amy Kalafa Interview
Guest Amy Kalafa, filmmaker (Two Angry Moms) and author of Lunch Wars: How to Start a School Food Revolution and Win the Battle for Our Childrens Health. Kalifa discusses her work to improve school lunch and ways parents can get involvedTwo Angry Moms