Trevor Van Hemert, the founder of Pedal to Petal, shares his journey of creating a permaculture-based composting business in Victoria, BC. He discusses how his company collects food scraps using bicycles, promoting sustainability while reducing waste. Key topics include the innovative co-op model, community engagement, and navigating the challenges of eco-friendly entrepreneurship. Trevor highlights balancing profitability with social responsibility, the importance of strong local ties, and the potential for success in sustainable business practices.
