Steve Hatherly

Join Yu Xian and Steve Hatherly, both keen commentators on culture and lifestyle, as they dive into the quirky trend of 'loser rafting' this summer. They explore how people are adapting to sweltering heat with a laid-back approach to leisure, floating along rivers without a care in the world. The discussion also touches on the booming air conditioning market as temperatures soar and how outdoor activities like rafting are not just refreshing but also foster community bonds, all while capturing Instagram-worthy moments.

Steve Hatherly, a climate policy expert with insights into COP processes, joins the discussion on China's critical role in COP30. They explore the significance of the Paris Agreement's anniversary and the urgency of tackling the emissions gap. Steve highlights China's domestic efforts, including green industry transitions and innovative urban projects. The podcast also delves into China's international climate cooperation and its groundbreaking clean cooking stove initiative in Tanzania, linking climate action to improving livelihoods.

Steve Hatherly, an insightful commentator known for his international perspective, joins a discussion about a vibrant revival of local dialects among China's youth. Students are not just showing interest; they're actively preserving their linguistic heritage through clubs and digital media. The conversation touches on the emotional significance of dialects, clarifies the difference between dialects and accents, and highlights the urgent need for documentation. Steve even draws parallels with dialect preservation efforts in Canada, enriching the dialogue on cultural identities.

Experts in land restoration and environmental sustainability, Niu Honglin, Yushan, and Steve Hatherly discuss the significance of restoring land worldwide. They explore successful projects in China, Canada, Nepal, and Africa, showcasing innovative techniques like grass grit sand control. The conversation emphasizes the importance of sustainability, international cooperation, and supporting local farmers for a healthy future.

In this discussion, guest Steve Hatherly, a Canadian food enthusiast, shares insights into winter culinary traditions. They explore the warmth of hot pot, a must-try dish that thrives in the colder months. Roasted sweet potatoes and chestnuts are highlighted as beloved street snacks that evoke cozy memories. The duo examines the cultural significance of winter sweets like frozen pears and cheese fondue, comparing comforting Canadian and Chinese winter delights while reminiscing about the emotional bonds formed around these dishes.