Sother Teague

Sother Teague, a renowned bartender and cocktail writer with a passion for the Gibson, dives deep into his favorite pickled-onion Martini. He explores the cocktail's unique identity and history, discussing its origin stories and the importance of garnish. Sother shares insights on pickling techniques and the balance of flavors, debunks misconceptions about cocktail onions, and even reveals his personal ritual of Gibson Sundays, which fosters community. Plus, he gives tips for home bartenders and advocates for greater industry unionization.

Sother Teague, a renowned bartender and bitters expert from Amor y Amargo, dives deep into the fascinating world of bitters. He discusses their historical journey from medicinal tonics to cocktail staples. Listeners learn about essential bitters every enthusiast should have, including Angostura and orange bitters. Sother also shares innovative flavor pairings and personal anecdotes, highlighting the versatility of bitters in crafting unique cocktails. He emphasizes the importance of experimentation to truly elevate drink experiences.

Experienced mixologist Sother Teague revisits the classic Sazerac cocktail, discussing its unique ingredients, glassware choices, and the importance of paying attention to small details. The conversation also delves into mastering cocktails through practice, experimenting with ingredients, misconceptions, and exploring the art of barrel aging cocktails.