Sara Roversi

President and founder of the Future Food Institute, ecosystem builder focused on education, community development and research to transform global food systems; leads work on regenerative farming, future foods and prosperity-thinking innovation.

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Dec 4, 2024 • 42min

How to Transfrom Food Systems with Curiosity, Community & Prosperity Thinking - with Sara Roversi founder of Future Food Institute #65

Sara Roversi, founder of the Future Food Institute, discusses transforming food systems with a focus on education and community. She emphasizes the need to shift mindsets, advocating for 'prosperity thinking' which prioritizes ecological and social impacts. Sara shares her journey from running a sushi restaurant to fostering systemic change and highlights the importance of engaging youth and breaking down industry silos. Curiosity, personal commitments, and lifelong learning are presented as essential tools for driving impactful change in the food landscape.

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