Sameer Vaswani
Co-Founder of Prodigy Chocolate, successful food manufacturing business in West Africa
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Nov 16, 2023 • 12min
My Favourite Failure: Chef who got rave reviews, celeb diners and a bustling business but couldn't sustain it
Sameer Vaswani, Co-Founder of Prodigy Chocolate, discusses his failed restaurant venture in London despite rave reviews and celebrity diners. He reflects on the challenges of being a founder, the lessons learned from this failure, and the subsequent success of his food manufacturing business in West Africa.
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