Join Victoria Howell, Director of Operations for MoMac Brewing, Ryan Hetzer, Operations Manager at Frothy Beard, and Adrian Pawliszko, co-founder of CIPO, as they explore innovative strategies to boost taproom traffic. They discuss the critical difference between hospitality and customer service, the power of food in driving repeat visits, and the effectiveness of unique events like trivia nights and city festivals. Plus, learn how to highlight partnerships through menu design and digital displays to attract diverse audiences!
