Ruby Tandoh
Writer and baker based in London, Great British Bake Off finalist and author of All Consuming: Why We Eat the Way We Eat Now; appeared to discuss taste, food history, and media.
Best podcasts with Ruby Tandoh
Ranked by the Snipd community
Oct 16, 2025 • 46min
Why everybody is a foodie now
Ruby Tandoh, a food writer and finalist from The Great British Bake Off, discusses the rise of the 'foodie' culture driven by social media and online recipes. She explores how food now serves as entertainment and cultural currency, while hard-to-find ingredients become the norm in our kitchens. Tandoh highlights the evolution of recipe presentation and how food photography shapes our dining experiences. The conversation touches on the global spread of flavors and the social dynamics around cooking that connect and inspire communities.
Sep 26, 2025 • 1h
661: Ruby Tandoh Knows Why We All Eat This Way
Ruby Tandoh, a trailblazing writer and former Great British Bake Off finalist, dives into the complexities of modern food culture. She discusses how social constructs shape our tastes, highlighting the rise of bubble tea in the UK, influenced by social media. Ruby also critiques the impact of wellness trends on our culinary landscape, drawing parallels with historical beverages. Reflecting on the transformation of food media, she shares insights on the democratization of food careers and the evolution of restaurant influencers. A captivating look at food's cultural significance!
