Ruby Tandoh

Ruby Tandoh, a trailblazing writer and former Great British Bake Off finalist, dives into the complexities of modern food culture. She discusses how social constructs shape our tastes, highlighting the rise of bubble tea in the UK, influenced by social media. Ruby also critiques the impact of wellness trends on our culinary landscape, drawing parallels with historical beverages. Reflecting on the transformation of food media, she shares insights on the democratization of food careers and the evolution of restaurant influencers. A captivating look at food's cultural significance!