Odette Olavarri

Odette Olavarri, founder of Odette Cuisine in Mexico City, talks with Abena Anim-Somuah about her start in her parents' garage, attending Le Cordon Bleu in Paris, and her dreams of collaborating with Dominique Crenn. They discuss the growth of the food scene in Mexico City and share recommendations for spots to eat. The episode ends with Odette leaving a heartfelt voicemail for her future self.