Namanji Bumpus, the Principal Deputy Commissioner at the FDA and former chief scientist, shares valuable insights on food safety. He discusses the hidden dangers of leftovers and the alarming statistics on foodborne illnesses. Bumpus debunks the ridiculous five-second rule, emphasizing that bacteria don’t abide by it. He also offers practical tips for safe food handling and storage, and the importance of cleanliness to prevent cross-contamination. Perfect for the holiday season, this conversation equips listeners to avoid food poisoning while enjoying family feasts.