Dr. Leandro Castilha, an animal nutrition expert and Associate Professor, dives into the evolving realm of rabbit farming in Brazil. He discusses the transition from vaccine production to a focus on premium meat cuts, exploring sustainable feed solutions utilizing agribusiness byproducts. Castilha highlights the industry’s challenges, including ingredient transparency, and advocates for innovative approaches to enhance animal welfare and efficiency in production. Tune in for insights that shape the future of rabbit farming!
