Karen Karp

In this conversation, Karen Karp, founder of Karen Karp & Partners, unpacks the intricate world of New York City's produce supply chain. She discusses the unique challenges of sourcing fresh fruits and vegetables in an urban landscape, spotlighting the crucial role of the Hunts Point distribution terminal. The conversation dives into the impact of climate change on food logistics, the balance between large supermarkets and small vendors, and innovative solutions for improving local food access in the city, all while tackling food quality issues head-on.