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Jonny Crickmore
Third-generation farmer at Fen Farm Dairy and chairman of the Raw Milk Producers Association, sharing his perspective on raw milk production and sales.
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Feb 4, 2025
• 28min
Raw milk: What are the risks and why are people talking about it?
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Dr. Ellen Evans, a food safety expert at Cardiff Metropolitan University, discusses the risks of raw milk, emphasizing foodborne illnesses and the importance of hygiene in production. Jonny Crickmore, a third-generation farmer and chairman of the Raw Milk Producers Association, shares insights into consumer trends and the allure of raw milk as a perceived healthier choice. The conversation explores the health claims surrounding raw milk, the impact on children's health, and the delicate balance between consumer choice and safety regulations.
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