Chef José Andrés discusses the power of food in conflict zones like Gaza, his cookbook 'Zaytinya', and the controversy surrounding his nonprofit's aid practices. The podcast explores how food can bridge cultural gaps, provide comfort in crises, and be a form of protest against geopolitical conflicts.

Famous chef José Andrés discusses his involvement in Israel-Hamas conflict after World Central Kitchen workers were killed. Topics include his culinary journey, humanitarian efforts, challenges in conflict zones, and the importance of passion in pursuing goals.