Pete Maldonado, co-founder and co-CEO of Chomps, returns to share insights on retail partnerships. Jennifer Ballin, owner of Badass Bagels, seeks advice on scaling her sourdough bagel business and navigating franchising. Brandi Shelton, founder of Just Add Honey Tea Company, discusses expanding into big-box retail while maintaining her brand's essence. The conversation is filled with practical tips and personal stories, perfect for entrepreneurs looking to make their mark in competitive markets.

Pete Maldonado, co-founder of Chomps, shares invaluable insights on scaling businesses with early-stage entrepreneurs. Jennifer Ballin seeks advice on expanding her sourdough bagel business while considering franchising. Brandi Shelton discusses entering big-box retail without losing her brand's essence. The conversation highlights partnership strategies, the intricacies of retail pricing, and the importance of storytelling for brand growth. It's a treasure trove of practical tips for aspiring food entrepreneurs on navigating the competitive landscape.