Aya Faour

Aya Faour, a professional olive oil taster and cofounder of Olive Odyssey, discusses her collective's mission to support Palestinian farmers and promote sustainable practices. She delves into the cultural significance of olive trees and the resilience of farmers amidst political challenges. The conversation includes insights on the craft of olive oil production, including pressing methods and taste evaluation. Aya also highlights community-driven culinary collaborations that blend food and products, empowering Palestinian food sovereignty through innovative partnerships.