Antoni Porowski

Antoni Porowski, the culinary expert from Queer Eye and host of No Taste Like Home, shares emotional stories tied to food and travel. He recalls a moving moment with Awkwafina that left him in tears and a dish that challenged his adventurous spirit when dining with Henry Golding. Antoni discusses how his Polish roots influence his culinary explorations and the transformative power of food in connecting people to their heritage. From kelp soup to ndambe, he paints a vivid picture of how meals serve as bridges to our past.

Queer Eye’s Antoni Porowski talks about pierogis, kohlrabi slaw, and cooking filet mignon with butter. They also discuss transitioning to video episodes, utilizing summer squash, cooking gluten-free vegetarian food, and their love for pierogies.