Eat Blog Talk 672: How To Thrive (Not Just Survive) as A Recipe Blogger in 2025 with Dana Shrager
In episode 672, Megan chats to Dana Shrager about how to stand out in today's crowded online food blogging space by embracing authenticity and developing a unique voice.
Dana Shrager is the recipe creator at Dana's Table, where she shares recipes for Jewish holidays and healthy-ish family dinners. She started a recipe website 13 years ago to share recipes with family and friends. Three years ago, she rebranded and began running her site full-time. Now, she helps readers from around the world feel confident cooking and gathering loved ones around their holiday tables.
In this episode, you'll learn how to develop a distinct blogging voice, build trust with your audience, and create content that resonates in a rapidly evolving digital landscape.
Key points discussed include:
- Find Your Unique Point of View: Defining your niche and personal style helps you stand out among the many food blogs online.
- Authenticity Matters: Readers connect more with real, relatable content rather than polished perfection.
- Communicate Your Expertise: Share your recipe testing process, pitfalls, and tips to build credibility.
- Leverage Audience Engagement: Engage with your readers via social media, email, and community groups to understand their needs.
- Be Transparent with Your Process: Explain why your recipe works, how you developed it, and what makes it special.
- SEO and Passion Go Hand in Hand: While SEO research is essential, choosing recipes that align with your expertise will attract a loyal audience.
Connect with Dana Shrager