Italian Wine Podcast Ep. 2267 Jessica Dupuy interviews Ali Schmidt | Barolo Barbaresco World Opening
Welcome to Episode 2267 in which Jessica Dupuy interviews Austin-based Sommelier Ali Schmidt, Wine Director for Emmer & Rye Hospitality Group and Pullman Market.
Italian Wine Podcast is a proud media partner of Barolo & Barbaresco World Opening and is pleased to present this series of interviews recorded for this year’s event.
The fourth edition of the Barolo & Barbaresco World Opening (BBWO) takes place in Austin, Texas on 25 March 2025. This year, the spotlight shines on three southwestern states, with educational events and dedicated tastings taking place in Dallas, Houston, Austin and San Antonio in Texas as well as Phoenix, Arizona; and Denver, Colorado throughout February 2025.
Join us as Texas-based wine journalist Jessica Dupuy interviews top writers, journalists, sommeliers, and wine professionals at this renowned event. In this special series, Jessica will delve into the experiences and insights of key attendees, exploring career paths, challenges, and the latest trends in the wine industry.
More about today’s guest:
Ali Schmidt is the Wine Director for Emmer & Rye Hospitality Group and Pullman Market, based in Austin, Texas. As an Advanced Sommelier, she expertly oversees the wine programs and education for several acclaimed establishments, including Hestia, Emmer & Rye, Canje, Ezov, and Kalimotxo in Austin.
In San Antonio, Ali manages Pullman Market, a specialty grocer focused on Texas products, along with restaurants such as Isidore, Ladino, Fife & Farro, Mezquite, and Nicosi. With her extensive knowledge and passion for wine, Ali plays a pivotal role in enhancing the culinary experiences at these establishments.
Connect:
Instagram: https://www.instagram.com/alischmidt__/
More about today’s host:
Jessica Dupuy is a seasoned writer covering wine, spirits, and travel from Austin, Texas. She holds a Diploma from the Wine & Spirit Education Trust and is a Certified Sommelier through the Court of Master Sommeliers, as well as a Certified Specialist of Wine and Spirits from the Society of Wine Educators.
Her work has been featured in prestigious publications, including Food & Wine, Wine Enthusiast, Imbibe, Texas Monthly, Forbes, SevenFifty Daily, GuildSomm, VinePair, and Southern Living. Jessica is the author of The Wines of Southwest USA and six regional cookbooks. Additionally, she co-hosts the podcast Another Bottle Down, where she shares her insights and passion for the world of wine.
Connect:
Website: https://www.jessicadupuy.com/
Instagram: https://www.instagram.com/jessicandupuy/
Twitter: https://x.com/jessicandupuy
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