174 | Creating Cali’flour Foods: Building a Business to Make a Difference - with Amy Lacey

I have been waiting for a long time to get the chance to sit down with today’s guests — and it was SO worth the wait!!

 

Amy Lacey is the owner and founder of Cali’flour Foods, a food brand that has been changing lives across the country for the past four years. And it all started in 2010 when Amy was diagnosed with Lupus, becoming one of the 50 million people suffering from an autoimmune disease in the U.S. Becoming healthy meant giving up all of her favorite foods — but Amy decided it didn’t have to be that way. Cali’flour Foods was born, and it’s grown into a national success and bestselling cookbook called Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave. 

 

She is so down to earth and you can tell she actually cares about every single person buying her products, and I know this episode is just going to inspire you and light you up!

 

You Will Hear About:

• [4:30] Hitting rock bottom
• [14:00] The life-changing impact that Cali’flour has made on people’s lives — and how sharing those stories has grown the business
• [23:45] Getting over the imposter syndrome
• [30:15] You don’t need an MBA to run a successful business
• [32:50] Don’t believe what anyone else says about what you can achieve
• [36:30] Accomplishing more isn’t easy — but it is simple
• [50:30] One tweak that more than doubled Cali’flour’s yearly sales
• [58:25] ONE thing you can do to step into the Millionaire Mindset

 

Resources:

• Check out califlourfoods.com
• Read: Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave

 

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Mommy Millionaire is produced by Podcast Masters