Rich Porter owns and operates Porter Cattle Company, a grazing and backgrounding operation, located north of Emporia, Kansas. He receives around 7,000 head of three-weight, high-risk calves from the southeast annually and grows them to roughly 800 pounds.
Rich holds degrees in chemical engineering, business and law, but for the last five decades, he has been a student of agriculture. His knowledge and ingenuity in the areas of beef production, conservation and management are an inspiration for many.
RIch was recently honored with the Livestock and Meat Industry Council's 2025 Stockman of the Year award during their annual Stockmen's Dinner in Manhattan, KS.
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