

Cinnabon: The Omnichannel Approach to Indulgence - [Business Breakdowns, EP. 05]
Apr 21, 2021
Explore Cinnabon's journey from a Seattle startup in 1985 to a global indulgence powerhouse. Dive into their unique omnichannel ecosystem that balances franchisee relationships and strategic partnerships, like their collaboration with Burger King. Discover the importance of brand relevance and differentiation in maintaining Cinnabon's market position. Learn about the challenges faced during economic downturns and how they've adapted their strategies to revive their brand. Valuable insights into franchising and brand evolution make this discussion truly delicious!
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Humble Beginnings
- Cinnabon's founders, Rich and Greg Komen, initially tried licensing another cinnamon roll chain but were rejected.
- This led them to create their own brand, focusing on a unique, high-quality product and strategic mall locations.
Early Operational Decisions
- Cinnabon's early operational decisions, like using Makara cinnamon and a specific baking process, were key to its differentiation.
- The aroma, a result of front-placed ovens, became a significant driver of impulse purchases.
Relevance and Differentiation
- Brands need both relevance and differentiation to thrive.
- Cinnabon maintained high differentiation but suffered from low relevance during the recession due to its location and dated image.