

512: Kamal Kamal and the Dream of Baba’s Pantry
Dec 16, 2024
Kamal Kamal, co-owner of Baba’s Pantry in Kansas City, shares his family's rich Palestinian food traditions and the restaurant’s journey since its pandemic opening. He highlights its recognition as a cultural haven and discusses the nostalgic role of food in their heritage. The conversation also touches on exciting plans for a new bakery and adventures in dining across the U.S., including memorable meals and pop-up culture in NYC. Kamal’s blend of culinary passion and community connection truly shines through!
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Intro
00:00 • 2min
Nourishing Memories: Food and Family Legacy
01:41 • 15min
Culinary Recognition and Cultural Identity
16:26 • 15min
Culinary Adventures Across the States
31:47 • 9min
Culinary Escapades: From Pizza to Heists
40:55 • 12min
A Heartfelt Tribute to Cafe Yen and its Culinary Delights
53:06 • 2min
The Exciting World of NYC Pop-Ups and Emerging Chefs
54:59 • 3min