Nutrition with Judy | Carnivore Diet 272. Benefits and Risks of Iodine: How Much, When and Why – Dr. David Brownstein
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I'm excited to sit down with Dr. David Brownstein. We talk about iodine deficiency, thyroid disease, and much more. Make sure to listen to the full interview to learn more.
Dr. David Brownstein is a board-certified family physician. He is one of the foremost practitioners of holistic medicine and is the Medical Director of the Center for Holistic Medicine in West Bloomfield, Michigan.
Dr. Brownstein has lectured internationally to physicians and others about his success in using natural hormones and nutritional therapies in his practice. He is a graduate of the University of Michigan and Wayne State University School of Medicine. Dr. Brownstein is a member of the American Academy of Family Physicians and the International College of Integrative Medicine, where he is a board member.
We discuss the following:
- Who is Dr. David Brownstein
- Iodine dosing and iodine deficiency
- Iodine and thyroid disease
- Iodine, chloride, bromide and fluoride
- Thoughts on taking too much iodine
- Selenium with iodine
- Iodine deficiency
- Cancer
- Thoughts on TSH with iodine
- Hypothyroid
- Lugol's iodine
- Iodine testing through blood
- Heavy metals
- Where to find Dr. David Brownstein
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RESOURCES
- Dr. Brownstein's website
- Center for Holistic Medicine
- Dr. Brownstein's books
- Hakala Research
- NwJ Iodine Protocol
- Lugol's Iodine
- Part 1 interview with Dr. Brownstein
- Part 2 interview with Dr. Brownstein
- Dropulator
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ADDITIONAL RESOURCES
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FIND ME
🌎 Website
📺 YouTube
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**DISCLAIMER: I am only here to provide support as a nutritional therapy practitioner and I am not providing medical advice. I always recommend working with a team of holistic practitioners, including your PCP and a certified nutritional therapy practitioner. Do not self-diagnose. Always seek medical guidance when you have a medical condition.
Carnivore Cure available at Amazon.