

223: More Plants - Less Stress: Vegan Cooking and Podcasting with Kim Sujovolsky
Dec 10, 2024
Kim Sujovolsky, a well-known vegan podcaster and the founder of the Brownble Online Vegan Cooking School, joins to share her insights on plant-based living. They discuss the transformative power of podcasting and the emotional journey of adopting a vegan lifestyle. Kim emphasizes the importance of culinary education, accessible resources, and the art of component cooking. She also shares practical strategies for overcoming challenges in vegan cooking, inspiring listeners to embrace a compassionate diet with confidence.
AI Snips
Chapters
Books
Transcript
Episode notes
Early Podcast Discovery
- Michele Olander shared that Kim Sujovolsky's podcast was one of the first she encountered and loved when transitioning to veganism.
- Olander has been a listener since Sujovolsky's early podcast, Brown Bull.
Podcast Origins
- Kim Sujovolsky started Brown Bull about nine years ago and the podcast followed shortly after.
- The podcast allowed her to discuss topics beyond cooking, like lifestyle and social challenges of veganism.
Podcast Evolution
- Sujovolsky's podcast evolved because she wanted to address the deeper issues her audience faced.
- She realized that food and veganism are connected to social relationships and personal struggles.