Amar Lalvani, the Executive Vice President and Creative Director of Lifestyle at Hyatt, previously led Standard International. He dives into the evolution of lifestyle hotels, sharing how The Standard brand has set the bar high in the hospitality space. Amar discusses modern consumer expectations, emphasizing the necessity of integrating unique food and beverage experiences. He highlights growth opportunities in Southeast Asia and underscores the increasing demand for wellness options amidst the ever-changing travel landscape.
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Standard High Line's Iconic Status
The Standard High Line in New York set the lifestyle hotel standard with unique spaces like the beer garden and Boom Boom Room.
It was a groundbreaking property generating about $100 million revenue with multiple food and beverage venues.
insights INSIGHT
F&B Integration as Differentiator
Running all F&B operations internally tightly integrates hotel and dining experiences.
This difficulty is a strength that sets lifestyle hotels apart in guest experience.
insights INSIGHT
Lifestyle Hotels Define Experience
Lifestyle hotels extend beyond room stays immersing guests in culture, design, and experiences.
This approach transforms hotels into meaningful community and city spaces, not just accommodation.
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In this episode of the Skift Travel Podcast, hosts Sarah Kopit and Seth Borko talk lifestyle hotels with Amar Lalvani, Executive Vice President, President & Creative Director, Lifestyle at Hyatt. They explore the evolution of The Standard brand following Lalvani's acquisition of it in 2013, its unique offerings, and how it has set the benchmark for lifestyle hotels. Lalvani shares insights on modern consumer expectations, the integration of food and beverage in hotel experiences, and the future of hospitality, particularly in Southeast Asia.
The Skift Travel Podcast