Investing in Regenerative Agriculture and Food

286 Anthony Myint - Sourcing better isn’t going to change the food system, award-winning chef might have the silver bullet for system change

Mar 5, 2024
Award-winning chef turned environmental advocate, Anthony Myint, discusses opt-out mechanisms, collective regeneration, and investing in regenerative agriculture. Explore the potential of opt-out fees, funding systemic change, and transitioning to regenerative practices in the food industry. Learn about the impact of local sourcing, investing in practice acres, and advancements in solar technology for sustainable farming.
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