

Sarah Jessica Parker
Apr 1, 2024
Sarah Jessica Parker and the host share a warm connection at The River Cafe, discussing kitchen energy and theater performances. They explore the joy of shared meals, creating memorable experiences, family food traditions, and unexpected success in the wine business. The conversation celebrates the comfort of cooking pork chops and lamb chops, along with culinary adventures from Ireland to Greece.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8
Introduction
00:00 • 2min
The Joy of Food and Shared Meals
02:20 • 13min
Exploring the Complexity of Creating Memorable Experiences
15:09 • 4min
Exploring Puntarell Salad and Family Food Traditions
18:47 • 22min
Unexpected Success in the Wine Business
40:51 • 2min
Exploring the Comfort and Joy of Pork Chops and Lamb Chops
42:40 • 2min
Culinary Adventures and Celebratory Meals
44:24 • 6min
A Mix of Production Credits, Scams, and Podcast Promotions
50:02 • 3min