How can cooking help you have a better team?

Today, we talk with Kimberly Fox. Kimberly leads virtual and in-person cooking classes and is a recipe developer and writer for her blog, From Market to Table. Building on more than ten years of experience working in STEM and witnessing gender inequalities and micro-cultures in corporate settings, Kimberly developed her signature corporate cooking experiences helping leaders to build more inclusive and diverse teams.

When you finish listening to the episode, start following Kimberly on Instagram and check out her blog, From Market to Table.

019: Q&A with Dr. Mike Israetel