Peak Human - Unbiased Nutrition Info for Optimum Health, Fitness & Living

Part 215 - Jason Karp on How to Cure Incurable Diseases with Diet

Apr 18, 2024

Jason Karp shares his journey of overcoming blindness through diet, discusses industrial food impacts, regenerative agriculture, and healthy food alternatives. The conversation advocates for informed food choices for sustainable living.

01:12:48

Creator website

Episode guests

Jason Karp

AI Summary

AI Chapters

Episode notes

Podcast summary created with Snipd AI

Quick takeaways

Overcoming blindness through diet, promoting regenerative agriculture, advocating for informed food choices

Eating close to nature for optimal health, balancing technological advances with evolutionary history, emphasizing interconnected well-being

Providing healthier food alternatives, challenging profit-driven food industry, urging for consumer awareness and responsible choices

Deep dives

Jason Carp's Health Journey and Healing Through Diet

Jason Carp shares his transformative 22-year health journey. Facing incurable blindness at 23, he defied medical expectations by curing his eye disease with dietary changes, prompting a shift towards a real food mission. Carp's co-founding of Hugh Chocolate and investment in True Food Kitchen illustrate his dedication to promoting healthy eating habits and challenging big food companies.

Introduction

2min

Navigating Health Challenges Through Ancestral Living and Functional Medicine

11min

Awakening to the Simplicity of Healing Through Diet

9min

Consequences of Interfering with Nature: Lessons from the Smash Sparrows Campaign

4min

Returning to Natural Foods and Regenerative Agriculture

29min

Nutrient Density and the Food Industry

9min

Legal Action Against Unhealthy Cereals

7min

Empowering Narratives on Natural Healing and Trusting Intuition

3min

This podcast episode, featuring host Brian Sanders and entrepreneur Jason Karp, delves into Jason's personal health journey of overcoming incurable blindness through dietary changes. It critically examines the negative impacts of the industrial food system on both human health and the environment, spotlighting deceptive practices by major food corporations like Kellogg's. The conversation advocates for a shift towards consuming less processed foods, supporting regenerative agriculture, and making informed food choices for sustainable living.

REGENERATIVE PRODUCTS: NosetoTail.org

Preorder the film here: http://indiegogo.com/projects/food-lies-post

SHOW NOTES